To evaluate the associations between coffee and caffeine consumption and various health
outcomes, we performed an umbrella review of the evidence from meta-analyses of …

The presence of melatonin in plants is universal. Evidence has confirmed that a major
portion of the melatonin is synthesized by plants themselves even though a homologue of …

OBJECTIVE: Coffee is a beverage used worldwide. It includes a wide array of components
that can have potential implication on health. We have reviewed publications on the impact …

We investigated the possible mediatory role of melatonin in protecting wheat plants from
cold stress. Ten-day-old wheat seedlings were pretreated with 1 mmol l− 1 melatonin for 12 …

Although early studies suggested that coffee consumption might increase risk of some
cancers, more comprehensive epidemiological and experimental data now generally …

Coffee is one of the most widely consumed beverages worldwide, and epidemiology studies
associate higher coffee consumption with decreased rates of mortality and decreased rates …

A significant number of studies suggest that coffee consumption reduces cancer risk. This
beneficial effect is usually ascribed to the presence of polyphenolic antioxidants and anti …

Coffee consumption has been investigated as a protective factor against prostate cancer.
Coffee may be related to prostate cancer risk reduction due to its phytochemical compounds …

Epidemiological research into insulin resistance has focused on excess body weight, type 2
diabetes mellitus (DM), physical activity, and coffee consumption. These common modifiable …

Objectives To conduct a systematic review with meta-analysis of cohort studies to evaluate
the association of coffee consumption with the risk of prostate cancer. Data sources …