[HTML][HTML] Consumer responses to genetically modified food in China: The influence of existing general attitudes, affect and perceptions of risks and benefits
Identifying the factors that influence people's acceptance of genetically modified (GM) food
can inform industries and policymakers regarding their innovation trajectories, and policy …
can inform industries and policymakers regarding their innovation trajectories, and policy …
Consumer attitudes toward novel agrifood technologies: a critical review on genetic modification and synthetic biology
Consumer acceptance is an important driver of success in the process of commercializing
novel agrifood technologies and their applications. It needs to be measured and considered …
novel agrifood technologies and their applications. It needs to be measured and considered …
[HTML][HTML] Chinese public perceptions of food applications based on synthetic biology
Synthetic biology (SB) is an emerging area of technological innovation with potential to be
applied across a range of sectors, including within agri-food production. However, societal …
applied across a range of sectors, including within agri-food production. However, societal …
Drivers of Chinese public attitudes towards agri-food applications based on synthetic biology: The results of qualitative exploratory research
Synthetic biology (SB) has attracted global interest in recent years due to its potential not
only to produce various potentially beneficial applications including within the agri-food …
only to produce various potentially beneficial applications including within the agri-food …
Scientists' Views on the Ethics, Promises and Practices of Synthetic Biology: A Qualitative Study of Australian Scientific Practice
J Dalziell, W Rogers - Science and Engineering Ethics, 2023 - Springer
Synthetic biology is a broad term covering multiple scientific methodologies, technologies,
and practices. Pairing biology with engineering, synbio seeks to design and build biological …
and practices. Pairing biology with engineering, synbio seeks to design and build biological …
イノベーションの導入・普及におけるリスクの社会的増幅プロセスに関する考察―遺伝子組換え食品事例ならびにゲノム編集食品事例のテキスト分析―
古橋正成 - 研究技術計画, 2023 - jstage.jst.go.jp
抄録 This study focuses on the social reactions to the diffusion of innovations. In this study,
social reactions to Genetically Modified (GM) foods were viewed as a social amplification …
social reactions to Genetically Modified (GM) foods were viewed as a social amplification …