Mining meaning from online ratings and reviews: Tourist satisfaction analysis using latent dirichlet allocation

Y Guo, SJ Barnes, Q Jia - Tourism management, 2017 - Elsevier
Consumer-generated content has provided an important new information medium for
tourists, throughout the purchasing lifecycle, transforming the way that visitors evaluate …

Guest satisfaction & dissatisfaction in luxury hotels: An application of big data

P Padma, J Ahn - International journal of hospitality management, 2020 - Elsevier
In order to understand the pivotal attributes of luxury hotel service in Malaysia, this study
analyses big data in the form of online reviews, as available in TripAdvisor. The content …

The role of service quality and customer satisfaction in tourism industry: A review of SERVQUAL Model

G Puri, K Singh - International Journal of Research and Analytical …, 2018 - papers.ssrn.com
Abstract Service quality has been an imperative issue of research involving in tourism
industry. In spite of an extensive number of studies on service quality, the role of service …

ICT, IMC, and brand equity in high-quality hotels of Dalmatia: An analysis from guest perceptions

M Šerić, I Gil-Saura - Journal of Hospitality Marketing & …, 2012 - Taylor & Francis
The concept of integrated marketing communications (IMC) has received considerable
attention in the marketing literature over the past decade. Boosted by advancements in …

A study of inbound travelers experience and satisfaction at quarantine hotels in Indonesia during the COVID-19 pandemic

ND Handani, AL Riswanto, HS Kim - information, 2022 - mdpi.com
The tourism and hospitality sectors contribute significantly to the Indonesian economy.
Meanwhile, COVID-19 affects these sectors. During the pandemic, the Indonesian …

[PDF][PDF] Service quality management in hotel industry: a conceptual framework for food and beverage departments

AN AbuKhalifeh, APM Som - International Journal of …, 2012 - pdfs.semanticscholar.org
Abstract Service quality has been an important subject of research involving food and
beverage (F&B) departments of hotels. Despite a substantial number of studies on service …

Creating the luxury accommodation experience: case studies from New Zealand

T Harkison, N Hemmington, KF Hyde - International Journal of …, 2018 - emerald.com
Purpose The purpose of this paper is to explore how the luxury accommodation experience
is created by investigating the perceptions of the three main participant groups–managers …

Measuring food and beverage service quality in spa hotels: A case study in Balıkesir, Turkey

I Giritlioglu, E Jones, C Avcikurt - International Journal of …, 2014 - emerald.com
Purpose–The aim of this study was three-fold: first, to develop an instrument to evaluate food
and beverage service quality in spa hotels; second, to identify aspects of food and beverage …

Service quality as a determinant of customer satisfaction and resulting behavioural intentions: A SEM approach towards Malaysian resort hotels

F Ali - Tourism: An International Interdisciplinary Journal, 2015 - hrcak.srce.hr
Sažetak Despite extensive research on service quality and its consequences, there is still a
lack of empirical research examining these variables in the context of resort hotels. In filling …

Cultural impact on customer satisfaction and service quality evaluation in hotels

Y Seo - 2012 - digitalscholarship.unlv.edu
Cultural Impact on Customer Satisfaction and Service Quality Evaluation in Hotels Page 1
UNLV Theses, Dissertations, Professional Papers, and Capstones Spring 2012 Cultural …