P Puvanasundram, CM Chong, S Sabri, MS Yusoff… - Aquaculture …, 2021 - Elsevier
Probiotics application in aquaculture has been a common practice over the last decade whereby this microbial derivate is used in the form of single or multi-strain probiotics (MSP) …
MF El Basuini, II Teiba, SA Shahin, MM Mourad… - Fish & shellfish …, 2022 - Elsevier
Nile tilapia can tolerate a wide range of farming conditions; however, fluctuations in the environmental conditions may impair their health status. The incorporation of medicinal …
Aquaculture is the fastest-growing sector in food production worldwide. For decades, research on animal physiology, nutrition, and behavior established the foundations of best …
SW Chen, CH Liu, SY Hu - Fish & shellfish immunology, 2019 - Elsevier
Bacteria-induced diseases are a major cause of mortality in aquaculture. Probiotics have commonly been used to replace antibiotics for prophylactic biocontrol in aquaculture. In the …
MT Hasan, WJ Jang, BJ Lee, KW Kim, SW Hur… - Fish & shellfish …, 2019 - Elsevier
Investigations were carried out to evaluate and quantify the effects of dietary supplementation with heat-killed (HK) Bacillus sp. SJ-10 (BSJ-10) probiotic (1× 10 8 CFU g …
MT Hasan, WJ Jang, H Kim, BJ Lee, KW Kim… - Fish & shellfish …, 2018 - Elsevier
Abstract Bacillus sp. SJ-10 (BSJ-10) was identified from traditional Korean fermented fish, the previously recognized prebiotic β-glucooligosaccharides (BGO), and their combination …
A Bunnoy, U Na-Nakorn, P Srisapoome - Microorganisms, 2019 - mdpi.com
In the present study, the novel probiotic strain Acinetobacter KU011TH with an evident lack of pathogenicity in catfish was experimented. Three practical administration routes, namely …
C Wu, J Shan, J Feng, J Wang, C Qin, G Nie… - Fish & Shellfish …, 2019 - Elsevier
This work explores the effects of dietary Radix Rehmanniae Preparata polysaccharide (RRPP) supplementation on the growth performance, nonspecific immune responses …
C Gou, J Wang, Y Wang, W Dong, X Shan… - Fish & Shellfish …, 2018 - Elsevier
The objective was to add 0, 400, 800 or 1200 mg/kg of Hericium caput-medusae polysaccharide (HCMP) to the basal diet of grass carp (Ctenopharyngodon idella) and …