In tropical and subtropical climate regions, heat stress is one of the main causes of
production losses in laying quails, aggravated by the antinutritional effects of the phytate in …

A avicultura brasileira é considerada a atividade agropecuária de maior destaque mundial.
Avicultura de corte é uma das atividades de grande relevância na economia, nos últimos …

Abstract Knowledge of the effects of thermal stress on Japanese quails helps support
decision-making regarding the management of climate control systems. Thus, the objective …

The production of Japanese quail has been emphasizing in national scenario in front of the
other already consolidated cattle productions and within the agribusiness agroindustrial …

Aiming to establish the temperature ideas conditions for Japanese quail, 168 birds were
distributed in a completely randomized design, in four treatments (temperatures: 20, 24, 28 …

Quail breeding is a viable alternative for animal production and due to its low investment,
fast return of invested capital, use of small areas and creation of jobs has aroused much …

Abstract D'AVILA LIMA, Heder J et al. Ideal ratio of digestible methionine plus cystine to
digestible lysine for growing Japanese quails. Rev Colom Cienc Pecua [online]. 2015, vol …

O estudo foi realizado com o banco de dados do Programa de Melhoramento Genético de
Poedeiras de Ovos Marrons do Laboratório de Avicultura (LAVIC) do Departamento de …

The objective of this study was to evaluate the effects of different tryptophan and digestible
lysine ratios for growing Japanese quails (1 to 40 days of age) with repercussions on the …

The present study aimed to determine variations in the body surface temperature (TS) of
quails by infrared thermography. The study was conducted at the Laboratory of …