Lupinus mutabilis has protein (32.0–52.6 g/100 g dry weight) and lipid (13.0–24.6 g/100 g
dry weight) contents similar to soya bean (Glycine max). The Ω3, Ω6, and Ω9 contents are …

Lupines (Lupinus spp.) have emerged as a cheap functional food with the advantages of
being non-genetically modified crop, able to adapt to harsh conditions and low-input …

In this study, lupin (Lupinus albus L.) flours (0, 10, 15 and 20%) debittered by ultrasound
application and traditional method, and resistant starch type 4 (RS4)(0, 5 and 10%) were …

Moringa spp. seeds has recently been characterized with regard to its seed oil potential.
Mature seeds of Moringa plant contains 38–54% edible oil. The oil of Moringa spp. seeds …

The Andes is considered the longest continental mountain range in the world. It covers 7000
km long and about 200–700 km wide and an average height of about 4000 m. Very unique …

The changes in seed composition and seed oil quality and antioxidant capacity in two maize
cultivars Agaiti-2002 (drought tolerant) and EV-1098 (drought sensitive) grown under field …

Lupinus mutabilis, also termed Andean lupin, has gained increasing interest in recent years.
In the literature, there is a lack of information about the detailed chemical characteristic of L …

The aim of the present study was to investigate the composition of M. oleifera seed oil from
drought and irrigated regions of Pakistan. The hexane-extracted oil content of M. oleifera …

ABSTRACT Moringa oleifera Lam.(Moringaceae), a 'miracle tree'is grown in many countries
of tropics and sub-tropics. It has proved to be an excellent source of phytonutrients and has …

Abstract Chilling stress (< 10° C) is detrimental for chickpea, especially at the reproductive
phase and leads to abortion of flowers, pods and impaired seed filling, causing severe …