Lycopene is a non-provitamin A carotenoid that exhibits several health benefits.
Epidemiological data support a correlation between lycopene intake and the attenuation of …

Background Carotenoids are C-30 or C-40 based pigments with antioxidant/anti-
inflammatory properties, some possessing vitamin A activity. Their dietary intake, especially …

Carotenoids are orange, yellow, and red lipophilic pigments present in many fruit and
vegetables, as well as other food groups. Some carotenoids contribute to vitamin A …

Current evidence suggests lutein and its isomers play important roles in ocular development
in utero and throughout the life span, in vision performance in young and later adulthood …

Carotenoids exert a rich variety of physiological functions in mammals and are beneficial for
human health. These lipids are acquired from the diet and metabolized to apocarotenoids …

Seaweeds are an underexploited and potentially sustainable crop which offer a rich source
of bioactive compounds, including novel complex polysaccharides, polyphenols, fatty acids …

Carotenoids are bioactive compounds provided by the diet playing a key role in maintaining
human health. Therefore, they should be ingested daily in an adequate amount. However …

Yellow, orange, and red coloration is a fundamental aspect of avian diversity and serves as
an important signal in mate choice and aggressive interactions. This coloration is often …

It is now widely accepted that nutrition during critical periods in early development, both pre-
and postnatal, may have lifetime consequences in determining health or onset of major …

Vitamin A is an essential nutrient required throughout life. Through its various metabolites,
vitamin A sustains fetal development, immunity, vision, and the maintenance, regulation, and …