Reducing postharvest losses (PHLs) of food crops is a critical component of sustainably
increasing agricultural productivity. Many PHL reduction interventions have been tested, but …

Mango (Mangifera indica L.) is the second among fruit crops in Ethiopia in its production
coverage and economical importance. However, compared to the countries' potential, it is at …

The vibration that occurs in vehicles during road transport has an important effect on the
damage experienced by agricultural products, such as fruit. Young's modulus and Poisson's …

Despite being one of the world's primary producers, Indonesia faces challenges in
increasing mango exports. The government has been promoting mango exports to boost …

A study was carried out to estimate the postharvest losses of mango cv.'Khirsapat'occurred
at different stages of value chain from harvesting to retailoutlets as influenced by traditional …

Haden, Kent, Palmer, and Keitt mango varieties were studied to establish the relationship of
harvest time to 1) seasonal accumulated day-degrees or heat units (˚ C), 2) daily rainfall …

El aguacate 'Hass' es muy susceptible a daños externos y mecánicos ocurridos en pre y
postcosecha. El manejo de la cosecha y poscosecha puede reducir aún más la calidad si …

Background Mango is an important tree fruit in Sierra Leone since it participates to food and
nutritional security mainly in rural areas. However, the economic potential of this tree fruit is …

Pre-harvest fruit bagging and improved postharvest management practices (IPMP) were
integrated in the mango value chain of Bangladesh to reduce losses and to manage fruit …

Postharvest technologies and best practices were integrated in the mango value chain of
Bangladesh to manage quality and reduce losses throughout the marketing channel. The …