Phytopathogenic bacteria cause severe economic losses in agricultural production
worldwide. The spread rates, severity, and emerging plant bacterial diseases have become …

Plants can assimilate inorganic nitrogen (N) sources to organic N such as amino acids. N is
the most important of the mineral nutrients required by plants and its metabolism is tightly …

The diversity of metabolites found in plants is by far greater than in most other organisms.
Metabolic profiling techniques, which measure many of these compounds simultaneously …

Phosphite (Phi) is a chemical analog of orthophosphate [HPO43−]. It is a systemic pesticide
generally known to control the prevalence of oomycetes and soil-borne diseases such as …

In sunflower, molecular markers for simple traits as, eg, fertility restoration, high oleic acid
content, herbicide tolerance or resistances to Plasmopara halstedii, Puccinia helianthi, or …

Huanglongbing (HLB) is the most destructive disease of citrus worldwide. The rapid
identification of tolerant varieties is considered a critical step towards controlling HLB. GC …

It is now well documented that the diet has a significant impact on human health and well-
being. However, the complete set of small molecule metabolites present in foods that make …

Key message By integration of transcriptional and metabolic profiles we identified pathways
and hubs transcription factors regulated during drought conditions in sunflower, useful for …

Polyphenols (flavonoids and anthraquinones) are one of the most important phytochemicals
in Fagopyrum tataricum L. Gaertn.(tartary buckwheat). However, the relationship between …

In response to pathogen infection, some plants increase production of secondary
metabolites, which not only enhance plant defense but also induce fungicide resistance …