The oceans have been the Earth's most valuable source of food. They have now also
become a valuable and versatile source of bioactive compounds. The significance of marine …

Salmon by-products are excellent source of polyunsaturated fatty acids, especially omega-3
and omega-6. The efficiency of different oil extraction techniques from salmon gut, head and …

Enrichment of omega 3 polyunsaturated fatty acids (PUFA) in the glyceride fraction of
salmon oil was performed by Candida rugosa lipase (CRL)-catalysed hydrolysis. Total …

The chemical production of methyl oleate using chemically synthesized fatty acid alcohols
and other toxic chemicals may lead to significant environmental hazards to mankind. Being …

In this paper, we report on the development of a continuous microfluidic reaction system for
hydrolysis of soybean oil catalyzed with Thermomyces lanuginosus lipase (Lipolase 100L) …

Docosahexaenoic acid (DHA) was concentrated successfully in the glyceride fractions from
tuna oil via a two-step enzyme reaction involving hydrolysis and ethanolysis. In the first step …

Candida rugosa lipase (CRL) and Candida antarctica lipase A (CALA) with improved activity
and selectivity were prepared for use in organic solvent media. CRL bioimprinted with fatty …

Enrichment of omega-3 fatty acids (ɷ-3 FAs) in natural oils is important to realize their health
benefits. Lipases are promising catalysts to perform this enrichment, however, fatty acid …

In this study, lipase from Thermomyces lanuginosus (TLL) was immobilized on carbon
nanotubes (MWCNTs) by physical adsorption, and the immobilizing conditions were …

Enzyme technology is an indispensable part of today's industrial processes and, hence, the
global market for industrial enzymes continues to expand. The manufacturing of enzymes …