Valorization of poultry slaughter wastes via extraction of three structural proteins (gelatin, collagen and keratin): A sustainable approach for circular economy
Background The burgeoning demands for protein with the increasing population is not only
for its nutritive value but also for its physiochemical and functional characteristics. To …
for its nutritive value but also for its physiochemical and functional characteristics. To …
Nutritional and bioactive composition, nutraceutical potential, food and packaging applications of Cydonia oblonga and its byproducts: A review
Cydonia oblonga is an essential underutilized pome fruit that originated in Caucasian area
and extends to other parts of the world. The fruits and seeds of Cydonia oblonga play a …
and extends to other parts of the world. The fruits and seeds of Cydonia oblonga play a …
Effects of glycerol and PVA on gelatin/Gum Arabic aerogels: Microstructure, mechanical properties, and applications for food monitoring
B Li, M Chen, Y Wu, B Liu, G Huang - Food Hydrocolloids, 2024 - Elsevier
Smart labels are a hot research topic in the field of food science, but the low sensitivity of film
smart labels limits the on-site and visual detection of seafood freshness. To address these …
smart labels limits the on-site and visual detection of seafood freshness. To address these …
Recent advances in biopolymer synthesis, properties, & commercial applications: A review
MJ Getahun, BB Kassie, TS Alemu - Process Biochemistry, 2024 - Elsevier
Biopolymer materials have attracted attention due to their richness, sustainability,
environmental friendliness, and biodegradability properties. This review explores recent …
environmental friendliness, and biodegradability properties. This review explores recent …
An intelligent biomass aerogel label loaded with anthocyanin from wasted peanut seed coat for monitoring chilled chicken freshness
L Li, C Zhou, Y Xu, X Zheng, Y Wu, B Yan, K Zhong… - Food …, 2025 - Elsevier
The demand for environmentally sustainable and intelligent freshness indicator packaging
derived from bio-based materials has surged nowadays. In this study, a new kind of aerogel …
derived from bio-based materials has surged nowadays. In this study, a new kind of aerogel …
Recent progress in the conversion of agricultural waste into functional materials
Agricultural waste is enriched with a variety of environmentally friendly materials that can
potentially boost economic growth, reduce the spread of contagious diseases, and serve as …
potentially boost economic growth, reduce the spread of contagious diseases, and serve as …
[HTML][HTML] Sustainable gelatin-based packaging with nanoemulsified chilli seed oil for enhancing poultry meat preservation: An eco-friendly approach
Utilizing poultry feet, a typically underutilized by-product, we extracted gelatin to fabricate
environmentally friendly packaging pouches for the shelf life enhancement of fresh chicken …
environmentally friendly packaging pouches for the shelf life enhancement of fresh chicken …
Gelatin extraction from chicken skin by conventional and Ohmic heating methods and comparison with commercial halal gelatins
Gelatin extraction from chicken skins using ohmic heating (OH) is a promising application in
the food industry. In this study, the effects of OH parameters (electric field (5, 10, 15, and 20 …
the food industry. In this study, the effects of OH parameters (electric field (5, 10, 15, and 20 …
Extraction and physicochemical characterization of native and broiler chicken feet gelatin
BACKGROUND Poultry processing generates a large amount of industrial waste, which is
rich in collagen content. This waste can be utilized for the extraction of valuable components …
rich in collagen content. This waste can be utilized for the extraction of valuable components …
Gelatin production from turkey (Meleagris gallopavo) skin as a new source: from waste to a sustainable food gelling agent
BACKGROUND Turkey skin, a byproduct of poultry processing, contains a significant
amount of collagen that might be used to make non‐mammal gelatin. However, gelatin …
amount of collagen that might be used to make non‐mammal gelatin. However, gelatin …