Efficient biotransformation of naringenin to naringenin α-glucoside, a novel α-glucosidase inhibitor, by amylosucrase from Deinococcus wulumuquiensis
Amylosucrase (ASase) efficiently biosynthesizes α-glucoside using flavonoids as acceptor
molecules and sucrose as a donor molecule. Here, ASase from Deinococcus …
molecules and sucrose as a donor molecule. Here, ASase from Deinococcus …
Biotransformation of hydroquinone into α-arbutin by transglucosylation activity of a metagenomic amylosucrase
Arbutin is a naturally occurring glycosylated product of hydroquinone. With the ability to
interrupt melanin biosynthesis in epidermal cells, it is a promising cosmetic ingredient. In this …
interrupt melanin biosynthesis in epidermal cells, it is a promising cosmetic ingredient. In this …
Efficient and novel biosynthesis of myricetin α-triglucoside with improved solubility using amylosucrase from Deinococcus deserti
Abstract Although myricetin (3, 3′, 4′, 5, 5′, 7-hexahydroxyflavone, MYR) has a high
antioxidant capacity and health functions, its use as a functional food material is limited …
antioxidant capacity and health functions, its use as a functional food material is limited …
Characterization of a unique pH-dependent amylosucrase from Deinococcus cellulosilyticus
Abstract The amylosucrase (ASase, EC 2.4. 1.4) utilizes sucrose as the sole substrate to
catalyze multifunctional reactions. It can naturally synthesize α-1, 4-linked glucans such as …
catalyze multifunctional reactions. It can naturally synthesize α-1, 4-linked glucans such as …
Improving the transglycosylation reaction of amylosucrase from Deinococcus geothermalis variant for increased flavonoid reactivity
Abstract Amylosucrase (ASase) from Deinococcus geothermalis (DgAS) is involved in the
highest number of glycotransfer reactions with different flavonoids as acceptor molecules …
highest number of glycotransfer reactions with different flavonoids as acceptor molecules …
Comparative study on four amylosucrases from Bifidobacterium species
SY Kim, DH Seo, SH Kim, YS Hong, JH Lee… - International journal of …, 2020 - Elsevier
Amylosucrase (ASase) is α-glucan-producing enzyme. Four putative ASase genes (bdas,
blas, bpas, and btas) were cloned from Bifidobacterium sp. and expressed in Escherichia …
blas, bpas, and btas) were cloned from Bifidobacterium sp. and expressed in Escherichia …
Production of resveratrol glucosides and its cosmetic activities
A biocatalytic system that could produce bioactive resveratrol poly-glucosides, using
sucrose as a low-cost source of UDP-glucose donors and amylosucrase DgAS from …
sucrose as a low-cost source of UDP-glucose donors and amylosucrase DgAS from …
Molecular Structure of Flavonoids Determines the Efficacy of Glycosylation by Amylosucrase
Flavonoids are multi-active ingredients found in most cosmetics and are used as
antioxidants and calming agents. They are plant-based naturally occurring pharmacological …
antioxidants and calming agents. They are plant-based naturally occurring pharmacological …