Modern intensive agricultural practices face numerous challenges that pose major threats to
global food security. In order to address the nutritional requirements of the ever-increasing …

The quest for enhancing agricultural yields due to increased pressure on food production
has inevitably led to the indiscriminate use of chemical fertilizers and other agrochemicals …

Continuous decline of earth's natural resources and increased use of hazardous chemical
fertilizers pose a great concern for the future of agriculture. Biofertilizers are a promising …

In many regions of the world, the incidence and extent of drought spells are predicted to
increase which will create considerable pressure on global agricultural yields. Most likely …

Simple Summary Among abiotic stress factors, drought is one of the most detrimental factors
in arid and semiarid regions, causing a significant decrease in plant growth and yield in …

Biofertilizers consists of the microorganisms bringing about the improvement of the nutrients
of the soil enhancing their accessibility to the crops. Plant nutrients form the most vital …

The concept of soil health refers to specific soil properties and the ability to support and
sustain crop growth and productivity, while maintaining long-term environmental quality. The …

As one of the most important and essential macronutrients next to nitrogen, phosphorus (P)
is important for plant development, but it is the least mobile nutrient element in plant and soil …

A multitude of roles is played by microbes in food and agriculture that include nutrient
cycling and management, organic matter decomposition and fermentation. Plant growth …

The plant microbiomes play important role in plant growth promotion and soil fertility for
sustainable agriculture. Plant and soil are valuable natural resource harbouring hotspots of …