Role of dietary lecithin as an emulsifying agent in poultry nutrition: efficacy and feasibility

A Ullah, I Sarwar, I Suheryani, S Ahmad… - World's Poultry …, 2024 - Taylor & Francis
Advancements in science and technology have resulted in a noteworthy improvement in the
productive performance of poultry birds. This improvement has been achieved using …

[HTML][HTML] Effects of diets with different energy and bile acids levels on growth performance and lipid metabolism in broilers

XK Ge, AA Wang, ZX Ying, LG Zhang, WP Su, K Cheng… - Poultry science, 2019 - Elsevier
This experiment was conducted to evaluate the effects of bile acids (BAs) on the growth
performance and lipid metabolism of broilers fed with different energy level diets. 480 one …

[HTML][HTML] Effects of bile acids and lipase supplementation in low-energy diets on growth performance, fat digestibility and meat quality in broiler chickens

MA Arshad, SA Bhatti, I Hassan, MA Rahman… - Brazilian Journal of …, 2020 - SciELO Brasil
The aim of this study was to investigate the effect of bile acids and lipase supplementation in
low energy (LE) diets on growth, fat digestibility, serum lipid profile and meat quality of …

Fat digestion and metabolism: effect of different fat sources and fat mobilisers in broilers' diet on growth performance and physiological parameters–a review

M Shoaib, SA Bhatti, S Ashraf, MMA Hamid… - Annals of Animal …, 2023 - sciendo.com
ORCID Muhammad Shoaib (https://orcid. org/0000-0002-6408-7737) Shaukat Ali Bhatti
(https://orcid. org/0000-0002-5626-3809) Shahzad Ashraf (https://orcid. org/0000-0002-3784 …

[HTML][HTML] Effect of emulsifier and multicarbohydrase enzyme supplementation on performance and nutrient digestibility in broiler diets containing rapeseed meal

Z Wiśniewska, P Kołodziejski, E Pruszyńska… - Poultry Science, 2023 - Elsevier
The aim of this study was to determine the effect of emulsifier and multicarbohydrase
enzyme supplementation on performance, nutrient utilization, and apparent metabolizable …

[HTML][HTML] Effects of dietary fat source and supplemental lysophosphatidylcholine on performance, immune responses, and ileal nutrient digestibility in broilers fed corn …

S Allahyari-Bake, R Jahanian - Poultry Science, 2017 - Elsevier
Two separate experiments were conducted to investigate the effect of different fat sources
and a supplemental exogenous emulsifier (lysophosphatidylcholine, LPC) on growth …

[HTML][HTML] Emulsifier supplementation response in ross 308 broilers at 1-10 days

I Shahid, M Sharif, M Yousaf, F Ahmad… - Brazilian Journal of …, 2020 - SciELO Brasil
The study was conducted to check the effect of emulsifier supplementation on growth
performance of broiler birds on starter phase, from days 1 to 10. In the current study, a total …

Physiological effects of a tallow-incorporated diet supplemented with an emulsifier and microbial lipases on broiler chickens

SS Wickramasuriya, SP Macelline, HM Cho… - Frontiers in Veterinary …, 2020 - frontiersin.org
The aim of this study was to investigate the effect of dietary emulsifiers and lipase
supplementation on growth performance, blood metabolites, intestinal organ weight, gut …

Effects of exogenous lysolecithin emulsifier supplementation on the growth performance, nutrient digestibility, and blood lipid profiles of broiler chickens

JH Park, DH Nguyen, IH Kim - The Journal of Poultry Science, 2018 - jstage.jst.go.jp
This study aimed to evaluate the effects of dietary supplementation of lysolecithin emulsifier
on growth performance, nutrient digestibility, and blood lipid profiles in growing broiler …

[HTML][HTML] Effect of dietary globin, a natural emulsifier, on the growth performance and digestive efficiency of broiler chickens

S Dabbou, A Schiavone, F Gai, S Martinez… - Italian Journal of …, 2019 - Taylor & Francis
The feed utilisation of young chicks is characterised by a suboptimal fat digestibility, which
can be improved by means of dietary emulsifiers. The objective of this study was to evaluate …