Agricultural and food policies are increasingly being tasked with doing more to improve the
nutritional status of low-income populations, especially reductions in child stunting. Which …

Abstract The United Nations Decade of Action on Nutrition has focused on elimination of
malnutrition in all its forms. To achieve this goal, countries are focusing on nutrition specific …

Background: The promotion of breastmilk substitutes (BMS) is an important barrier to
successful breastfeeding. Objective: To examine the enactment and implementation of the …

We examined the association between breastfeeding practices and associated factors using
cross‐sectional data from face‐to‐face interviews with 9,745 mother–child dyads in China …

Aim The aim of the study was to determine the breastfeeding experiences of COVID‐19‐
positive women. Methods This was a qualitative study of 14 women diagnosed with COVID …

Malnutrition in children remains a significant public health and development challenge in
Rwanda. Animal Source Foods (ASFs) provide an important mechanism for supplying …

Abstract The World Health Organization (WHO) and United Nations Children's Fund
(UNICEF) recommend exclusive breastfeeding (EBF) for the first 6 months of life. To estimate …

Growth monitoring and promotion (GMP) programs have been implemented worldwide for
decades. Consistent evidence of their effectiveness is lacking and complicated by design …

Background Breastfeeding is recognized as the single most cost-effective intervention to
reduce child morbidity and mortality. However, few studies have explored perceived barriers …

Breastfeeding is essential for child survival but globally less than fifty percent of infants
receive adequate breastfeeding. Gaps in breastfeeding knowledge and misinformation are …