A review of the role of epigenetic studies for intramuscular fat deposition in beef cattle
BK Abebe, J Wang, Y Guo, H Wang, A Li, L Zan - Gene, 2024 - Elsevier
Intramuscular fat (IMF) deposition profoundly influences meat quality and economic value in
beef cattle production. Meanwhile, contemporary developments in epigenetics have opened …
beef cattle production. Meanwhile, contemporary developments in epigenetics have opened …
[HTML][HTML] Large-scale assessment of pros and cons of autopsy-derived or tumor-matched tissues as the norms for gene expression analysis in cancers
Normal tissues are essential for studying disease-specific differential gene expression.
However, healthy human controls are typically available only in postmortal/autopsy settings …
However, healthy human controls are typically available only in postmortal/autopsy settings …
Insights from proteome to phosphorylated proteome: Deciphering different regulatory mechanisms in goat muscles with high‐and low‐meat quality
M Gu, Y Wei, Y Jiao, D Zhang… - International Journal of …, 2022 - Wiley Online Library
To investigate the inner mechanisms of meat quality differences between high‐quality (HQ)
and low‐quality (LQ), a comparative quantitative study between longissimus thoracis and …
and low‐quality (LQ), a comparative quantitative study between longissimus thoracis and …
宰后猪肉成熟过程中基因表达变化及其与肉品质的相关性分析
黄永棚， 冉雪琴， 牛熙， 李升， 黄世会， 王嘉福 - 中国畜牧兽医, 2024 - chvm.net
[目的] 研究宰后成熟对猪肉品质的影响, 以及宰后成熟过程中基因表达规律与猪肉品质变化的
相关性, 以期更好地阐释鲜肉成熟过程中肉品质变化的机理.[方法] 以4℃ 条件下贮藏的大白猪背 …
相关性, 以期更好地阐释鲜肉成熟过程中肉品质变化的机理.[方法] 以4℃ 条件下贮藏的大白猪背 …
Penggunaan Metode Quantitative Polymerase Chain Reaction (qPCR) untuk Deteksi Fragmen DNA Babi pada Produk Olahan Daging.
B Hermawan, RD Nanda… - Indonesian Journal of …, 2024 - search.ebscohost.com
Penggunaan bahan makanan dan atau produk olahan makanan yang tercemari babi, baik
yang tidak disengaja atau yang disengaja, telah menjadi perhatian dan isu yang menguat …
yang tidak disengaja atau yang disengaja, telah menjadi perhatian dan isu yang menguat …
Reactive oxygen species accelerates energy metabolism by activating hypoxia-inducible factor-1α in bovine muscle at the initial stage of postmortem aging.
Y Guo, C Chen, X Shi, Z Guo, G Ma, J Ma, Q Yu - 2023 - cabidigitallibrary.org
This study aimed to investigate the effect of reactive oxygen species (ROS) on early
postmortem energy metabolism in bovine muscle via regulating the expression of hypoxia …
postmortem energy metabolism in bovine muscle via regulating the expression of hypoxia …