Probiotics in aquaculture: a promising emerging alternative approach

A Chauhan, R Singh - Symbiosis, 2019 - Springer
Aquaculture is an important food producing sector to fulfill nutritional food demand of a
continuously growing population. However, disease outbreak has become a major problem …

Genus bacillus, promising probiotics in aquaculture: Aquatic animal origin, bio-active components, bioremediation and efficacy in fish and shellfish

M Soltani, K Ghosh, SH Hoseinifar… - Reviews in Fisheries …, 2019 - Taylor & Francis
Species of Bacillus are spore-forming bacteria that are resistant to aggressive physical and
chemical conditions, with various species showing unusual physiological features enabling …

[HTML][HTML] Evaluation of probiotic potential of Bacillus spp. isolated from the digestive tract of freshwater fish Labeo calbasu (Hamilton, 1822)

M Kavitha, M Raja, P Perumal - Aquaculture Reports, 2018 - Elsevier
The probiotic use in aquaculture helps to improve the survival, growth and health of fish as it
is a sustainable aquaculture practice. In the present study, Bacillus spp. were isolated from …

Bacillus as an aquaculture friendly microbe

G James, BC Das, S Jose, RK VJ - Aquaculture International, 2021 - Springer
Bacillus species are Gram-positive, endospore-forming bacteria having a vital role in the
sustainable aquaculture production. Bacillus as gut probiotic significantly enhances growth …

Probiotic and Antifungal Attributes of Levilactobacillus brevis MYSN105, Isolated From an Indian Traditional Fermented Food Pozha

R Somashekaraiah, W Mottawea, A Gunduraj… - Frontiers in …, 2021 - frontiersin.org
The use of probiotics and antifungal capabilities of the lactic acid bacteria (LAB) isolated
from different niches is a strategy to prepare functional cultures and biopreservatives for …

In vitro Assessment of the Probiotic Characteristics of Three Bacillus Species from the Gut of Nile Tilapia, Oreochromis niloticus

FKA Kuebutornye, Y Lu, ED Abarike, Z Wang… - Probiotics and …, 2020 - Springer
Probiotics used in aquaculture are mostly from non-fish sources, as a result ineffective in
eliciting the desired effects in aquatic animals. In this study, three Bacillus species were …

Isolation and Characterization of Fish-Gut Bacillus spp. as Source of Natural Antimicrobial Compounds to Fight Aquaculture Bacterial Diseases

RA Santos, A Oliva-Teles, P Pousão-Ferreira… - Marine …, 2021 - Springer
Aquaculture is responsible for more than 50% of global seafood consumption. Bacterial
diseases are a major constraint to this sector and associated with misuse of antibiotics, pose …

In vitro antagonistic effect and in vivo protective efficacy of Gram-positive probiotics versus Gram-negative bacterial pathogens in finfish and shellfish

H Van Doan, M Soltani, E Ringø - Aquaculture, 2021 - Elsevier
It is well established that Gram-positive probiotic bacteria are efficacious as a preventive tool
for control of disease outbreaks in aquaculture. Secretion of bioactive compounds such as …

Applications of plant ingredients for tropical and subtropical freshwater finfish: possibilities and challenges

K Ghosh, AK Ray, E Ringø - Reviews in Aquaculture, 2019 - Wiley Online Library
The demand for cultured finfish has increased tremendously during the last decades, but the
success of intensive farming is dependent on several factors, namely management, dietary …

Characterization of Bacillus spp. isolated from the intestines of Rhynchocypris lagowskii as a potential probiotic and their effects on fish pathogens

MM Elsadek, S Wang, Z Wu, J Wang, X Wang… - Microbial …, 2023 - Elsevier
Probiotics sourced from fish intestinal microbiota have a merit over other bacterial sources
due to colonization ability and effective time. This study aimed to evaluate the bacilli isolated …