Bioactive compounds from date fruit and seed as potential nutraceutical and functional food ingredients

S Maqsood, O Adiamo, M Ahmad, P Mudgil - Food chemistry, 2020 - Elsevier
Date palm is an important fruit bearing tree grown widely in the arid and semi-arid regions of
the world. The date fruit and its by-products, such as seeds, have both nutritional and …

Date Palm Tree (Phoenix dactylifera L.): Natural Products and Therapeutic Options

RA Al-Alawi, JH Al-Mashiqri, JSM Al-Nadabi… - Frontiers in plant …, 2017 - frontiersin.org
Many plants, including some of the commonly consumed herbs and spices in our daily food,
can be safely and effectively used to prevent and/or treat some health concerns. For …

Nutritional and biological characteristics of the date palm fruit (Phoenix dactylifera L.)–A review

MI Hussain, M Farooq, QA Syed - Food Bioscience, 2020 - Elsevier
The date palm (Phoenix dactylifera L.) is a popular perennial fruit tree cultivated worldwide,
especially in West Asia and North Africa. Its fruit (date) is equally liked around the globe …

Biochemical and nutritional characterization of dragon fruit (Hylocereus species)

M Arivalagan, G Karunakaran, TK Roy, M Dinsha… - Food Chemistry, 2021 - Elsevier
Nutritional and biochemical composition of dragon fruit (Hylocereus) species H. undatus
(fruits with white pulp and pink skin), and H. polyrhizus (fruits with red pulp and pink skin) …

A review of the chemistry and pharmacology of the date fruits (Phoenix dactylifera L.)

MS Baliga, BRV Baliga, SM Kandathil, HP Bhat… - Food research …, 2011 - Elsevier
Phoenix dactylifera L., commonly known as the date palm is a primeval plant and has been
cultivated for its edible fruit in the desert oasis of the Arab world for centuries. The fruits are a …

Metabolic Analysis of Various Date Palm Fruit (Phoenix dactylifera L.) Cultivars from Saudi Arabia to Assess Their Nutritional Quality

I Hamad, H AbdElgawad, S Al Jaouni, G Zinta, H Asard… - Molecules, 2015 - mdpi.com
Date palm is an important crop, especially in the hot-arid regions of the world. Date palm
fruits have high nutritional and therapeutic value and possess significant antibacterial and …

Nutritional and functional properties of dates: a review

MA Al-Farsi*, CY Lee - Critical reviews in food science and nutrition, 2008 - Taylor & Francis
This review article provides information on the nutritional and functional constituents of dates
(Phoenix dactylifera L.) and their seeds from over 80 references. Date flesh is found to be …

Date Fruits (Phoenix dactylifera Linn): An Emerging Medicinal Food

PK Vayalil - Critical reviews in food science and nutrition, 2012 - Taylor & Francis
Date palm is one of the oldest trees cultivated by man. In the folk-lore, date fruits have been
ascribed to have many medicinal properties when consumed either alone or in combination …

Compositional and functional characteristics of dates, syrups, and their by-products

M Al-Farsi, C Alasalvar, M Al-Abid, K Al-Shoaily… - Food chemistry, 2007 - Elsevier
Three native sun-dried date varieties from Oman (namely Mabseeli, Um-sellah, and Shahal),
as well as their syrups and by-products (press cake and seed) were examined for their …

Antioxidant activity and phenolic content of various date palm (Phoenix dactylifera) fruits from Iran

F Biglari, AFM AlKarkhi, AM Easa - Food chemistry, 2008 - Elsevier
Edible parts of date palm (Phoenix dactylifera) fruits (DPF) from Iran were analyzed for their
antioxidant activities (AA) using Trolox equivalent antioxidant capacity (TEAC) method, 2 …