[HTML][HTML] Food loss and waste in food supply chains. A systematic literature review and framework development approach
This study examines the state of the art of the literature in the domain of food loss and waste
(FLW) in food supply chains (FSC). The authors used a systematic literature review (SLR) …
(FLW) in food supply chains (FSC). The authors used a systematic literature review (SLR) …
[HTML][HTML] A critical review on food loss and waste quantification approaches: Is there a need to develop alternatives beyond the currently widespread pathways?
D Hoehn, I Vázquez-Rowe, R Kahhat… - Resources …, 2023 - Elsevier
In a context of increasing concern regarding food loss and waste (FLW) generation, different
attempts have been made to standardize quantification methodologies. On the one hand, an …
attempts have been made to standardize quantification methodologies. On the one hand, an …
Food waste management during the COVID-19 outbreak: a holistic climate, economic and nutritional approach
R Aldaco, D Hoehn, J Laso, M Margallo… - Science of the Total …, 2020 - Elsevier
Improving the food supply chain efficiency has been identified as an essential means to
enhance food security, while reducing pressure on natural resources. Adequate food loss …
enhance food security, while reducing pressure on natural resources. Adequate food loss …
[HTML][HTML] Nutritional and environmental losses embedded in global food waste
C Chen, A Chaudhary, A Mathys - Resources, Conservation and Recycling, 2020 - Elsevier
Reducing food waste can contribute positively towards multiple sustainable development
goals (SDGs) but the differences in the food waste across countries in terms of embedded …
goals (SDGs) but the differences in the food waste across countries in terms of embedded …
Barriers to sustainable food consumption and production in China: A fuzzy DEMATEL analysis from a circular economy perspective
The global agri-food sector is in a dire need of transitioning into sustainable consumption
and production patterns. The circular economy concept offers a viable pathway to improve …
and production patterns. The circular economy concept offers a viable pathway to improve …
An integrated literature review on sustainable food supply chains: Exploring research themes and future directions
The sustainable food supply chain (SFSC) is a research area of global significance. The
increasing number of research articles in SFSC justifies this. With 80% of publications in …
increasing number of research articles in SFSC justifies this. With 80% of publications in …
Environmental and nutritional impacts of dietary changes in Spain during the COVID-19 lockdown
The COVID lockdown has affected food purchases and eating habits. In this regard, this
short communication assesses the nutritional and environmental impacts of these changes …
short communication assesses the nutritional and environmental impacts of these changes …
Potential environmental benefits from food waste prevention in the food service sector
C Beretta, S Hellweg - Resources, Conservation and Recycling, 2019 - Elsevier
Approximately 88 Mt of food are wasted every year in the European Union and are
responsible for 15–16% of the environmental impact of its entire food value chain. The …
responsible for 15–16% of the environmental impact of its entire food value chain. The …
Reducing food loss and waste in supply chain operations
This paper presents a review of research on food loss and waste (FLW) from the perspective
of operations management (OM). Supply chain FLW represents a significant challenge for …
of operations management (OM). Supply chain FLW represents a significant challenge for …
[HTML][HTML] The environmental impact of agriculture: An instrument to support public policy
Agriculture is a key activity in guarantying food security, one of the Sustainable Development
Goals set by the UN Agenda 2030 for sustainable development. However, agriculture can …
Goals set by the UN Agenda 2030 for sustainable development. However, agriculture can …