In any hybridization program, recognition of the best combination of two (or more) parental
genotypes to maximize variance within related breeding populations, and as a result the …

Sesame which is known for properties of good health consists of a plethora of nutrients viz.,
proteins, carbohydrates, antioxidants, lignans, tocopherols and other micronutrients …

Sesame is an important oilseed crop with high oil content and oil quality. Abundant
unsaturated fatty acids, proteins, and antioxidants in sesame seeds attract the worldwide …

Sesame is an important ancient oilseed crop of high medicinal value. In the present study,
37 characters including both quantitative and qualitative traits of sixty genotypes were …

Orchids are naturally grown in many countries of the Eastern Mediterranean. Salep,
produced from orchid tubers via grinding and used as a hot drink, is an essential ingredient …

Genetic estimates and diversity of 33 genotypes sesame representing different eco-
geographical regions were studied for number of morphological characters. Wide variation …

Chinese cabbage (Brassica rapa L. ssp. Pekinensis) is the most widely consumed leafy
vegetable in Asia. Most commercial cultivars are F 1 hybrids with high yield and good …

The F 1 and F 2 progenies of eight-parent diallel crosses were used to investigate the mode
of inheritance of fatty acids, oil, and protein in safflower (Carthamus tinctorius L.) seeds. The …

Characterization of overall genetic diversity is an important foundation in breeding for
superior genotypes. For sesame (Sesamum indicum L.), an important oil seed crop, little is …

Genetics of agronomic traits in safflower was determined using 6× 6 full diallel population.
Data were recorded on days to flowering, days to maturity, plant height, primary branches …