[HTML][HTML] Dietary crude protein and lysine levels affect meat quality and myofiber characteristic of slow-growing chicken

C Chang, W Zhao, Q Zhang, X Wang, J Zhang, Z Yan… - Animals, 2024 - mdpi.com
Simple Summary Nutritional factors are crucial to performance and meat quality. We
investigated the effects of dietary CP and lysine levels on growth performance, slaughter …

Impacts of dietary lysine and crude protein on performance, hepatic and renal functions, biochemical parameters, and histomorphology of small intestine, liver, and …

MA Mousa, AS Asman, RMJ Ali, RKA Sayed… - Veterinary …, 2023 - mdpi.com
Simple Summary Protein and amino acids are essential for several biological activities in
poultry. Therefore, the present study aimed to investigate the effects of increasing dietary …

[HTML][HTML] Reduction in dietary lysine increases muscle free amino acids through changes in protein metabolism in chickens

G Watanabe, H Kobayashi, M Shibata, M Kubota… - Poultry science, 2020 - Elsevier
Taste is crucial to meat quality, and free Glu is an important taste-active component in meat.
Our recent study showed that the short-term feeding of a low-Lys diet increases the …

Effects of broiler genetic strain and dietary amino acid reduction on (part I) growth performance and internal organ development

B Zhang, X Zhang, MW Schilling, GT Tabler… - Poultry Science, 2020 - Elsevier
Genetic selection in broilers has resulted in improved growth performance, meat yield, and
feed conversion efficiency. However, consumers have become increasingly concerned …

Enrichment of broiler chickens' meat with dietary linseed oil and lysine mixtures: Influence on nutritional value, carcass characteristics and oxidative stress biomarkers

SM El-Bahr, S Shousha, MA Alfattah, S Al-Sultan… - Foods, 2021 - mdpi.com
This study aimed to evaluate the effect of four combinations of dietary linseed oil and lysine
mixtures on performance, fatty and amino acid profiles, oxidative stress biomarkers, cell …

Effect of a two-step fermentation method with rumen liquor on protein quality of wheat bran and rice bran to use as poultry feed

MR Debi, BA Wichert, P Wolf, A Liesegang - Heliyon, 2022 - cell.com
The availability of high quality protein rich feed in many developing countries is limited as
well as expensive. Low-quality agro-industrial by-products, ie, rice bran (RB) and wheat …

Digestible lysine concentrations and amino acid densities influence growth performance and carcass traits in broiler chickens from 14 to 35 days post-hatch

SY Liu, SJ Rochell, CW Maynard, J Caldas… - Animal Feed Science and …, 2019 - Elsevier
The present study was conducted to evaluate the responses of growth performance and
carcass traits in Cobb MV× 500 fast feathering broiler chickens fed maize, soybean meal …

Effect of dietary digestible lysine level on growth performance, blood metabolites and meat quality of broilers 23–38 days of age

H Zarghi, A Golian… - Journal of animal …, 2020 - Wiley Online Library
This study was done to evaluate the effects of different dietary digestible lysine (dig Lys)
levels on growth performance, blood metabolites, carcass and breast yield, and breast meat …

Standardized ileal digestible lysine requirements of 21–28 days old male broilers

SH An, HK Kang, C Kong - Animal Feed Science and Technology, 2022 - Elsevier
The objective of this study was to estimate the standardized ileal digestible (SID) lysine (Lys)
requirement for male broiler chickens at the age of 21–28 days. A total of 240 (21 days old) …

Box-Behnken optimisation of growth performance, plasma metabolites and carcass traits as influenced by dietary energy, amino acid and starch to lipid ratios in broiler …

SY Liu, VD Naranjo, PV Chrystal, J Buyse, PH Selle - Plos one, 2019 - journals.plos.org
A Box-Behnken designed study was completed to predict growth performance, carcass
characteristics and plasma hormone and metabolite levels as influenced by dietary energy …