Collection, characterization and utilization of genetic resources are crucial for developing
varieties to meet current and future needs. Although mango is an economically important …

Landraces are important genetic resources that have a significant role in maintaining the
long-term sustainability of traditional agro-ecosystems, food, nutrition, and livelihood …

Mango (Mangifera indica L.) is an important fruit crop cultivated throughout the tropical and
subtropical regions of the world. The importance of conservation of wild species is very …

Mango (Mangifera indica L.) is an important fruit crop of the world and predominantly grown
in tropics and subtropics of Asia, Africa, and America. Apart from thousands of varieties in …

Resmi DDC, Chikmawati T, Djuita NR, Fendiyanto MH, Rahmawati D. 2024. Genetic
diversity of mango (Mangifera indica L.) and its relatives in Seliu Island, Belitung District …

Soil is the most biologically diverse component of the global environment. Soil borne
organisms directly influence ecosystem services, and hence crop-based agricultural …

This chapter documents why the marcotting technique is a good practice in the swampy
areas of South Kalimantan that helps to maintain diversity, and it is explored whether such a …

Mango is the most important tropical fruit in the world in terms of production and
consumption. It is consumed in many ways as fresh fruit, after cooking or pickling. The …

Mango is the most important tropical fruit in the world in terms of production and
consumption. It is consumed in many ways as fresh fruit, after cooking or pickling. The …

Hidayat A, Rahayu ES, Abdullah M, Retnoningsih A. 2021. Microsatellites to reveal genetic
diversity and to distinguish four mangoes of Tegal District, Central Java, Indonesia …