Environmental chemicals that act as endocrine disruptors do not appear to pose a risk to
human reproduction; however, their effects on the central nervous systems are less well …

Polyunsaturated fatty acids (PUFAs) are essential fatty acids required for human health and
are obtained primarily from food or synthesized in the body by highly regulated processes …

Rats have long been recognized as a valuable biomedical research model, notably in the
investigation of aging, toxicology, addiction, and common human diseases such as diabetes …

Preparation of mechanically deboned meat (MDM) enables a more economical use of
animal products and reduction of the amount of biological wastes. On the other hand …

The octadecanoids are a broad class of lipids consisting of the oxygenated products of 18-
carbon fatty acids. Originally referring to production of the phytohormone jasmonic acid, the …

Meat is a very complex and continuously changing ex vivo system of various high-and low-
molecular substances that can be used for satisfying needs of the human organism for …

A Chinese-style sausage was processed using pork as the raw material. During the whole
process, 13-hydroxyoctadecadienoic acid (13-HODE), 9-hydroxyoctadecadienoic acid (9 …

Soluble epoxide hydrolase (Ephx2, sEH) is a bifunctional enzyme with COOH-terminal
hydrolase and NH2-terminal phosphatase activities. sEH converts epoxyeicosatrienoic acids …

Intralipid is a fat emulsion that is regularly infused into humans and animals. Despite its
routine use, Intralipid infusion can cause serious adverse reactions, including …

The incidence of drug-induced liver injury (DILI) is second only to viral hepatitis and
steatohepatitis in China, and DILI has become a serious public health problem that cannot …