Abstract Tomato (Lycopersicon esculentum Mill) is one of the major fruit vegetables in
Nigeria. In view of its seasonal availability and the need to make it available all-year round …

Vegetables play a significant role in raising nutritional level by adding proteins, vitamins, fat
and minerals to the mainly starchy diet of the people in Africa. This study estimated technical …

This study analysed the economic efficiency of irrigated vegetable producers in Borno State,
Nigeria. Multistage sampling technique was used to select the respondents. Structured …

This study determined an optimal enterprise combination for vegetable production under
Fadama in north central Nigeria. The model considered both economic and environmental …

Amaranthus vegetable is often considered as one of the most important leafy vegetables in
the tropics because of its high dietary value. In spite of its importance however, its production …

In most Nigerian households, vegetables are consumed as a source of minerals and
vitamins and in some case as substitutes to the more expensive animal protein. In spite of …

The assessment of the sustainability of vegetable production under Fadama based on the
value of the Sustainability Index (Z< sub> 0= 422) imply that the system falls far short of the …

The study examined the credit need of farmers involved in Fadama III programme in the
three agricultural zones of Delta State, Nigeria. Specifically examined the constraints faced …

The study analysed the constraints to participation of rural farmers in agricultural extension
sub-programme in Delta North Agricultural Zone of Delta State, Nigeria. One of the barriers …

Vegetable farming is one of the sources of livelihood for millions of growers and thousands
of traders and processors in Nigeria. The extent of financial services in form of credits …