Worldwide occurrence of mycotoxins in cereals and cereal-derived food products: Public health perspectives of their co-occurrence
Cereal grains and their processed food products are frequently contaminated with
mycotoxins. Among many, five major mycotoxins of aflatoxins, ochratoxins, fumonisins …
mycotoxins. Among many, five major mycotoxins of aflatoxins, ochratoxins, fumonisins …
Global occurrence of deoxynivalenol in food commodities and exposure risk assessment in humans in the last decade: A survey
S Mishra, S Srivastava, J Dewangan… - Critical reviews in …, 2022 - Taylor & Francis
Preventing food from fungal infestation has become a cause of great concern as food safety
is of particular importance to public health globally. Recently International Agency for …
is of particular importance to public health globally. Recently International Agency for …
Occurrence and preventive strategies to control mycotoxins in cereal‐based food
Mycotoxins contamination in cereal‐based food is ubiquitous according to systematic review
of the scientific documentation of worldwide mycotoxin contamination in cereal and their …
of the scientific documentation of worldwide mycotoxin contamination in cereal and their …
Deoxynivalenol and its masked forms: Characteristics, incidence, control and fate during wheat and wheat based products processing-A review
AM Khaneghah, LM Martins, AM von Hertwig… - Trends in Food Science …, 2018 - Elsevier
Background Deoxynivalenol (DON) is a toxic secondary metabolite primarily produced by
Fusarium graminearum and Fusarium culmorum that is common in grains, such as wheat …
Fusarium graminearum and Fusarium culmorum that is common in grains, such as wheat …
Cereal fungal infection, mycotoxins, and lactic acid bacteria mediated bioprotection: From crop farming to cereal products
Lactic acid bacteria (LAB) metabolites are a reliable alternative for reducing fungal infections
pre-/post-harvest with additional advantages for cereal-base products which convene the …
pre-/post-harvest with additional advantages for cereal-base products which convene the …
Type B Trichothecenes in cereal grains and their products: Recent advances on occurrence, toxicology, analysis and post-harvest decontamination strategies
MA Gab-Allah, K Choi, B Kim - Toxins, 2023 - mdpi.com
Type B trichothecenes (deoxynivalenol, nivalenol, 3-acetyldeoxynivalenol, 15-
acetyldeoxynivalenol) and deoxynivalenol-3-glucoside (DON-3G) are secondary toxic …
acetyldeoxynivalenol) and deoxynivalenol-3-glucoside (DON-3G) are secondary toxic …
Current review of mycotoxin biodegradation and bioadsorption: microorganisms, mechanisms, and main important applications
Mycotoxins are secondary metabolites produced by fungi. Food/feed contamination by
mycotoxins is a great threat to food safety. The contamination can occur along the food chain …
mycotoxins is a great threat to food safety. The contamination can occur along the food chain …
Occurrence of deoxynivalenol and zearalenone in cereals and cereal products from Turkey
This report describes concentrations of deoxynivalenol (DON) and zearalenone (ZEA) in
cereals and derived products collected in Turkey from 2015 to 2018. A total of 240 cereals …
cereals and derived products collected in Turkey from 2015 to 2018. A total of 240 cereals …
Ozone treatment efficiency on Fusarium graminearum and deoxynivalenol degradation and its effects on whole wheat grains (Triticum aestivum L.) quality and …
GD Savi, KC Piacentini, KO Bittencourt… - Journal of Stored …, 2014 - Elsevier
The contamination of wheat grains by Fusarium graminearum is directly associated with
deoxynivalenol (DON) production. In order to overcome fungal growth, ozone gas (O 3) has …
deoxynivalenol (DON) production. In order to overcome fungal growth, ozone gas (O 3) has …
Fungal diversity and natural occurrence of deoxynivalenol and zearalenone in freshly harvested wheat grains from Brazil
SM Tralamazza, RH Bemvenuti, P Zorzete… - Food chemistry, 2016 - Elsevier
This study investigated the fungal diversity and presence of deoxynivalenol and
zearalenone in 150 samples of freshly harvested wheat grains collected in three regions of …
zearalenone in 150 samples of freshly harvested wheat grains collected in three regions of …