The influence of packaging materials protective properties and applying modified atmosphere on packed dried apricot quality changes
D Ranđelović, V Lazić, A Tepić, I Mošić - Hemijska industrija, 2014 - doiserbia.nb.rs
The influence of protective properties of packaging materials and modified atmosphere on
quality changes of dried apricot is shown in this paper. In our investigation, we used four …
quality changes of dried apricot is shown in this paper. In our investigation, we used four …
The influence of the packaging materials on the stability of the modified atmosphere
J Gvozdenović, V Lazić - Journal on Processing and Energy …, 2010 - data-scindeks.ceon.rs
The contemporary technological developments involving the use of modified atmosphere
make it possible to preserve and prolong the nutritive quality of food products produced by …
make it possible to preserve and prolong the nutritive quality of food products produced by …
Prolongation of optimal technological quality of packaged dried fruits
J Gvozdenović, V Lazić - Časopis za procesnu tehniku i energetiku u …, 2009 - bic-pk.ceon.rs
The world market has great interest in dried products, especially fruits, which production is
widely spread in the region of Balkan. Dried fruits are very susceptible to biochemical …
widely spread in the region of Balkan. Dried fruits are very susceptible to biochemical …