Tourism activities can refer to an extension of a brand–consumer relationship. While growth
in many industries is flat, worldwide tourism revenues continue to grow. A literature review is …

We develop and test a model of innovation behavior in the hotel industry. The model relates
four types of innovation—ie, management, external communication, service scope and back …

A unique and memorable gastronomic identity is an indispensable asset to any successful
tourist destination. In this respect Croatia's tourism falls seriously short. Based primarily on …

This paper explores the effect of training plans and managerial characteristics on innovation
activity in the hospitality sector. This sector is featured by being labor-intensive so the …

The hotel and tourism industry remains male-dominated, particularly in the upper echelons
of management. While this situation is changing worldwide, it remains more entrenched in …

Globally, food and tourism are increasingly being combined and the development of
gastronomy as a tourism product has become a trend recently. The awareness of the …

Purpose The paper aims at assessing the role of the different stages of the employment
process in gauging workers' willingness to upskill themselves at the end of a seasonal …

The purpose of this study is to identify the role, importance and outcomes attributed to
human resource development (HRD) by line managers in the Mauritian hotel industry. Data …

Studies of the role of innovation in the survival opportunities of firms and in their financial
performance are scarce regarding services, and the hospitality sector in particular. This …

A market-oriented approach and a competitive higher education environment challenge the
ability of degrees in tourism to satisfy stakeholders' needs. The purpose of this paper is to …