Faba bean: an untapped source of quality plant proteins and bioactives

D Martineau-Côté, A Achouri, S Karboune, L L'Hocine - Nutrients, 2022 - mdpi.com
Faba beans are emerging as sustainable quality plant protein sources, with the potential to
help meet the growing global demand for more nutritious and healthy foods. The faba bean …

Polyphenol compounds in the chicken/animal diet: from the past to the future

PF Surai - Journal of animal physiology and animal nutrition, 2014 - Wiley Online Library
Animal feed provides a range of antioxidants that help the body building an integrated
antioxidant system responsible for a prevention of damaging effects of free radicals and …

[HTML][HTML] Effect of grape pomace concentrate and vitamin E on digestibility of polyphenols and antioxidant activity in chickens

A Brenes, A Viveros, I Goñi, C Centeno… - Poultry science, 2008 - Elsevier
Grape pomace provides a rich source of polyphenols that have the capacity to act as
powerful antioxidants. An experiment was conducted to study the effect of inclusion of grape …

[HTML][HTML] Effect of dietary grape pomace and vitamin E on growth performance, nutrient digestibility, and susceptibility to meat lipid oxidation in chickens

I Goñi, A Brenes, C Centeno, A Viveros… - Poultry science, 2007 - Elsevier
Grape pomace (GP) is a source of polyphenols with powerful antioxidant capacity. An
experiment was conducted to investigate the effect of inclusion of GP at levels of 5, 15, and …

Effect grape seed extract on growth performance, protein and polyphenol digestibilities, and antioxidant activity in chickens

A Brenes, AV Montoro, IG Cambrodón… - Spanish Journal of …, 2010 - dialnet.unirioja.es
El extracto de semilla de uva (ESU) posee una gran capacidad antioxidante debido a su
riqueza en polifenoles. Se ha llevado a cabo un experimento para investigar el efecto de la …

Effects of dietary grape seed extract on growth performance, amino acid digestibility and plasma lipids and mineral content in broiler chicks

S Chamorro, A Viveros, C Centeno, C Romero, I Arija… - Animal, 2013 - cambridge.org
Polyphenols are chemically and biologically active compounds. Grape seed extracts (GSEs)
have been widely used as a human food supplement for health promotion and disease …

Nutritional potentials of atypical feed ingredients for broiler chickens and pigs

OO Babatunde, CS Park, O Adeola - Animals, 2021 - mdpi.com
Simple Summary Common feed ingredients such as corn, barley, wheat, soybean meal, and
canola meal are used to feed broiler chickens and pigs in various countries around the …

Sorghum tannins: a review

CM Nyachoti, JL Atkinson, S Leeson - World's Poultry Science …, 1997 - Taylor & Francis
The feeding value of sorghum for poultry has been a subject of study for many years. Of
particular interest has been tannin, an antinutritive factor present in some sorghum cultivars …

Effects of grape pomace and vitamin E on performance, antioxidant status, immune response, gut morphology and histopathological responses in broiler chickens

SK Ebrahimzadeh, B Navidshad… - South African Journal …, 2018 - journals.co.za
We investigated the effects of grape pomace (GP) and vitamin E on the performance,
antioxidant status, immune response, gut morphology and histopathological responses in …

Impact of a sustained consumption of grape extract on digestion, gut microbial metabolism and intestinal barrier in broiler chickens

S Chamorro, C Romero, A Brenes, F Sánchez-Patán… - Food & function, 2019 - pubs.rsc.org
The effect of dietary supplementation with grape extract (GE) at 2.5 and 5.0 g kg− 1 of feed
on intestinal utilization of polyphenols and gut health of broiler chickens was determined …