D Yang, Y Ying - Applied Spectroscopy Reviews, 2011 - Taylor & Francis
Raman spectroscopy has been gaining popularity as an analytical tool due to advances in development of Raman spectrometry and the power of personal computers. Due to to its …
Raman microscopy systems are becoming increasingly widespread and accessible for characterising chemical species. Microfluidic systems are also progressively finding their …
Background The consumption of alcoholic beverages is an integral part of many socio- cultural traditions. The existing methods of compositional analysis and quality control of …
The demand for functional foods and neutraceuticals is on the rise, leaving product development companies racing to improve bioactive compound extraction methods-a key …
In this study, direct quantification of ethanol and methanol in distilled alcoholic beverages using Raman spectroscopy was performed. Raman spectra of varying ethanol–methanol …
Based on the UV–vis absorption spectra of commercially bottled tequilas, and with the aid of multivariate analysis, it is proved that different brands of white tequila can be identified from …
WM Warren-Vega, R Fonseca-Aguiñaga… - Food Chemistry, 2023 - Elsevier
Currently, the authenticity and traceability of Tequila are determined in an inspection process carried out by the Tequila Regulatory Council. However, in recent years, the …
G Pérez-Caballero, JM Andrade, P Olmos… - TrAC Trends in …, 2017 - Elsevier
Sales of reputed, Mexican tequila grown substantially in last years and, therefore, counterfeiting is increasing steadily. Hence, methodologies intended to characterize and …
E Manolopoulou, TH Varzakas… - Current Research in …, 2016 - foodandnutritionjournal.org
The aim of this paper is the comparison of the classic Arnon method with the DMSO method regarding the determination of chlorophyll content in California Wonder peppers stored for …