The fascination and fear of snakes dates back to time immemorial, with the first scientific
treatise on snakebite envenoming, the Brooklyn Medical Papyrus, dating from ancient Egypt …

Interfacial enzyme reactions are common in Nature and in industrial settings, including the
enzymatic deconstruction of poly (ethylene terephthalate)(PET) waste. Kinetic descriptions …

Protein engineering holds immense promise in shaping the future of biomedicine and
biotechnology. This Review focuses on our ongoing development of Mutexa, a …

Protein-glutaminase plays a significant role in future food (eg, plant-based meat) processing
as a result of its ability to improve the solubility, foaming, emulsifying, and gel properties of …

Enzyme reactions, both in Nature and technical applications, commonly occur at the
interface of immiscible phases. Nevertheless, stringent descriptions of interfacial enzyme …

Deposition of enzyme sequences greatly outruns any possibility of thorough experimental
characterization. There seems to be a particular shortage of quantitative kinetic data, and …

Biocatalysis is a thriving field of research because of the vast, environmentally friendly
impact that enzymes have on industry and biotechnology. However, in most production …

The digestive resistance of so-called resistant starch (RS) provides an important nutritional
principle. However, as yet the mechanisms underlying digestive resistance of the granular …

Protein–ligand binding studies are crucial for understanding the molecular basis of
biological processes and for further advancing industrial biocatalysis and drug discovery …

Enzymes have long been characterized for their specificity and efficiency in catalyzing one
substrate to one product. However, a SnoaL-like cyclase (XimE) that was originally …