Peanut is an important oilseed and food legume cultivated as a rain-fed crop in semi-arid
tropics. Drought and high salinity are the major abiotic stresses limiting the peanut …

Increasing soil salinity represents a major constraint for agriculture in arid and semi‐arid
lands, where mineral nitrogen (N) deficiency is also a frequent characteristic of soils …

Groundnut is an important food legume and oilseed crop of tropical and subtropical areas
and now being cultivated on about 25 million hectare of land in about 100 countries in the …

NaCl salinity stress consistantly decreased the rate of germination of wheat. GA alone or in
combination with kinetin alleviated the inhibitory effect of salinity on germination. However …

Field screening of 127 groundnut (Arachis hypogaea L.) genotypes was undertaken for two
consecutive seasons at the experimental farm of Fruit Research Station, Mangrol, Junagadh …

The groundnut (Arachis hypogaea L.) also known as peanut is an important food legume of
tropical and subtropical areas and rank 13th among the principal economic crops of the …

Recently, the productivity of peanut in salinity prone areas has sharply declined. Due to the
ever increasing oilseed demand, this needs to be addressed as a priority. Hence, we …

Background: Since the revised Ginseng Industrial Act was passed, ginseng sprouts have
become a new medicinal vegetable for which there is high consumer demand. However, the …

The last three decades has witnessed substantial increase in productivity of cereals, pulses,
oilseeds and cash crops through adoption of high yielding varieties and intensive …

The groundnut (Arachis hypogaea L.) grown in different agro-climatic regions between
latitudes 40 S and 40 N where rainfall during the growing season exceeds 500 mm is an …