Effects of replacing dietary fish meal with Clostridium autoethanogenum protein on growth and flesh quality of Pacific white shrimp (Litopenaeus vannamei)
W Yao, P Yang, X Zhang, X Xu, C Zhang, X Li, X Leng - Aquaculture, 2022 - Elsevier
This study evaluated the effects of replacing fish meal (FM) with Clostridium
autoethanogenum protein (CAP) on growth and flesh quality of Pacific white shrimp …
autoethanogenum protein (CAP) on growth and flesh quality of Pacific white shrimp …
Comparative studies on the effect of the freeze–thawing process on the physicochemical properties and microstructures of black tiger shrimp (Penaeus monodon) and …
P Sriket, S Benjakul, W Visessanguan… - Food Chemistry, 2007 - Elsevier
The effects of different freeze–thaw cycles (0, 1, 3 and 5) on the physicochemical properties
and microstructures of black tiger shrimp (Penaeus monodon) and white shrimp (Penaeus …
and microstructures of black tiger shrimp (Penaeus monodon) and white shrimp (Penaeus …
Melanosis and Quality Changes of Pacific White Shrimp (Litopenaeus vannamei) Treated with Catechin during Iced Storage
NP Nirmal, S Benjakul - Journal of agricultural and food chemistry, 2009 - ACS Publications
Melanosis, microbiological, chemical, and physical changes of Pacific white shrimp
(Litopenaeus vannamei) treated with catechin were monitored during iced storage of 10 …
(Litopenaeus vannamei) treated with catechin were monitored during iced storage of 10 …
[PDF][PDF] Proteases in fish and shellfish: Role on muscle softening and prevention.
C Sriket - International Food Research Journal, 2014 - ifrj.upm.edu.my
Textural quality of fish and shellfish is the most important factor because it limits consumer
acceptance as well as market price. The muscle softening or mushiness of fish and shellfish …
acceptance as well as market price. The muscle softening or mushiness of fish and shellfish …
Replacement of dietary fish meal with Clostridium autoethanogenum protein on growth performance, digestion, mTOR pathways and muscle quality of abalone …
Z Wu, X Yu, J Guo, Y Fu, Y Guo, M Pan, W Zhang… - Aquaculture, 2022 - Elsevier
The present study was conducted to evaluate the replacement of dietary fish meal (FM) with
Clostridium autoethanogenum protein (CAP) on abalone Haliotis discus hannai. Five …
Clostridium autoethanogenum protein (CAP) on abalone Haliotis discus hannai. Five …
Effect of catechin and ferulic acid on melanosis and quality of Pacific white shrimp subjected to prior freeze–thawing during refrigerated storage
NP Nirmal, S Benjakul - Food Control, 2010 - Elsevier
Melanosis of Pacific white shrimp (Litopenaeus vannamei) subjected to freeze–thawing with
different thawing methods and various cycles were monitored during subsequent …
different thawing methods and various cycles were monitored during subsequent …
Impacts of long‐time transportation on whiteleg shrimp (Penaeus vannamei) muscle quality and underlying biochemical mechanisms
Z Huang, W Guan, X Lyu, R Chen, Y Wu… - Journal of the …, 2023 - Wiley Online Library
BACKGROUND Shrimp is widely consumed around the world. Since muscle is the primary
edible component of shrimp, muscle quality (particularly texture) has a direct impact on the …
edible component of shrimp, muscle quality (particularly texture) has a direct impact on the …
Effects of dietary replacement of fishmeal by mealworm meal on muscle quality of farmed shrimp Litopenaeus vannamei
RL Panini, SS Pinto, RO Nóbrega, FN Vieira… - Food Research …, 2017 - Elsevier
This study investigated the muscle quality of the shrimp Litopenaeus vannamei fed on a diet
containing different proportions of mealworm meal (MW)(0, 25, 50, 75 and 100%) as a …
containing different proportions of mealworm meal (MW)(0, 25, 50, 75 and 100%) as a …
Effect of pulsed electric field treatments on melanosis and quality changes of Pacific white shrimp during refrigerated storage
KA Shiekh, S Benjakul - Journal of Food Processing and …, 2020 - Wiley Online Library
Pacific white shrimps were subjected to the pulsed electric field (PEF) at varying specific
energy densities (54–483 kJ/kg) and pulse numbers (200–600). The polyphenol oxidase …
energy densities (54–483 kJ/kg) and pulse numbers (200–600). The polyphenol oxidase …
[HTML][HTML] Dietary effects of cottonseed protein concentrate substituting fishmeal on the growth and flesh quality of Pacific white shrimp (Litopenaeus vannamei)
X Li, X Zhang, W Yao, X Leng - Aquaculture Reports, 2023 - Elsevier
The present study aimed to investigate the dietary effects of replacing fishmeal (FM) with
cottonseed protein concentrate (CPC) on the growth, flesh quality and gossypol residue of …
cottonseed protein concentrate (CPC) on the growth, flesh quality and gossypol residue of …