Cancer is a frightful disease and represents one of the biggest health-care issues for the
human race and demands a proactive strategy for cure. Plants are reservoirs for novel …

Zingiber officinale var. rubrum (red ginger) is widely used in traditional medicine in Asia.
Unlike other gingers, it is not used as a spice in cuisines. To date, a total of 169 chemical …

Cancer is a serious concern at present. A large number of patients die each year due to
cancer illnesses in spite of several interventions available. Development of an effective and …

Natural dietary agents have attracted considerable attention due to their role in promoting
health and reducing the risk of diseases including cancer. Ginger, one of the most ancient …

Ginger has been proposed as quite a promising candidate for cancer prevention. The
purpose of this study was to assess the chemo-preventive effects of ginger. Furthermore, this …

Cancer continues to increase global morbidity and mortality rates. Despite substantial
progress in the development of various chemically synthesized anti-cancer drugs, the poor …

The present study was aimed at determining total phenolic and flavonoid contents and
studying the antioxidant activity of ginger (Zingiber officinale Rosc.) rhizome and callus, 6 …

Medicinal plants have been used from the beginning of human civilization, which is mostly
evident from the ancient script and traditional herbal medicine recipe. Despite the historically …

Hyperglycemia is seen in approximately 68 percent of patients admitted to a medical
intensive care unit (ICU). In many acute circumstances, such as myocardial infarction, brain …

Since α-mangostin in mangosteen fruits was reported to be the main compound able to
provide natural antioxidants, the microwave-assisted extraction process to obtain high …