In recent years, the consumption of polyphenols has been increasing, largely due to its
beneficial effects on health. They are present in a wide variety of foods, but their extraction …

Phenolic compounds are plants' bioactive metabolites that have been studied for their ability
to confer extensive benefits to human health. As currently there is an increased interest in …

The purpose of this study was to perform phytochemical analysis of tea from Sambucus
ebulus fruits concerning hydroxycinnamic acids, flavonol glucosides, stilbenes and …

A selective, sensitive and precise reversed phase HPLC-DAD method was developed and
validated for the simultaneous determination of six phenolic acids in the aqueous extract …

Plant polyphenols are widely distributed in most higher plants, garnering significant attention
from researchers due to their remarkable antioxidative, antibacterial, anticancer, and anti …

Abstract Eugenia punicifolia (Kunth) DC (Myrtaceae) has been showing interesting
biological activities in the literature which was correlated to its phenolic compounds. In the …

Plant growth inhibitors (PGIs) in rice (Oryza sativa), or rice allelochemicals, are secondary
metabolites that are either exudated by rice plants to cope with natural competitors or …

A previous study reported that the ethanolic extract of the edible fern, Diplazium esculentum
(Retz.) Sw.(DE), obtained from a non-optimized extraction condition exhibited anti …

Ethnopharmacological relevance An interdisciplinary scientific investigation of biologically
active agents is fundamental to search for natural substances with therapeutic action. This …

Abstract Introduction Species of Connaraceae are globally used in traditional medicines.
However, several of these have not been studied regarding their chemical composition, and …