Recent energy and climate policies, particularly in the developed world, have increased
demand for bioenergy2 as an alternative, which has led to both direct and indirect land-use …

In this paper we analyse the economic and environmental impacts of CAP greening
introduced by the 2013 CAP reform using the CAPRI model. CAPRI captures the farm …

Quantifying and comparing sustainability indicators are essential to improve the
sustainability of smallholder rice cropping systems. The sustainability of rice production …

To limit the global temperature increase to well below two degrees Celsius above pre-
industrial levels, mankind needs to stabilise the concentration of greenhouse gases in the …

Drawing on in-depth qualitative research exploring EU biofuels policy, this article aims to
advance understandings of the role and influence of policy entrepreneurs within Kingdon's …

In this study, we analyse how three scenarios involving different levels of harmonisation of
common agricultural policy (CAP) decoupled payments in the EU affect the distribution of …

The unintended impacts of increased biofuel production and consumption are rapidly
becoming better understood. Issues around rising food prices and changes in land-use …

In Poland, rapeseed production has been the fastest growing branch of plant production
since 2000. Rapeseed yields have increased 2.5 times in the last 20 years. The main reason …

This paper analyses the effects of introducing biodiversity‐targeted ecological focus area
(EFA) requirements on all farms with arable land in the EU by quantifying their global …

Supported by policies, biofuel production has been continuously increasing worldwide
during recent years owing to a scientific consensus that human-induced global warming is a …