The Role of GI Products or Local Products in the Environment—Consumer Awareness and Preferences in Albania, Bulgaria and Poland

E Muça, I Pomianek, M Peneva - Sustainability, 2021 - mdpi.com
The main goal of this paper is to measure and compare the awareness and preferences of
consumers in relation to local products in three countries: Albania, Bulgaria, and Poland.(1) …

[PDF][PDF] The Role of GI Products or Local Products in the Environment–Consumer Awareness and Preferences in Albania, Bulgaria and Poland. Sustainability 2022, 14 …

E Muça, I Pomianek, M Peneva - 2022 - academia.edu
The main goal of this paper is to measure and compare the awareness and preferences of
consumers in relation to local products in three countries: Albania, Bulgaria, and Poland.(1) …

[PDF][PDF] The Cross-Border Livestock Trade in Kenya and Uganda in Comparison to the Albanian (European Union) Context

EF Anno, EB Pjero, BE Lotiang - Int. J. Agric. Econ, 2022 - researchgate.net
Agriculture is an economic pillar of many countries, regions and communities around the
world. In 2018, agriculture accounted for 4% of global gross domestic product (GDP) and …

[PDF][PDF] Livestock sector in Albania: trends and challenges

G Gjeçi, F Shytaj, Y Biçoku - Albanian J Agric Sci, 2018 - researchgate.net
Agriculture in Albania has dramatically changed since 1992. The last 25 years has signed a
positive development of the production. The sector is now undergoing a transition from a …

What issues prevent the development of sustainable food value chains for Albanian traditional mountains products?

F Bombaj - 1. Joint meeting of the FAO-CIHEAM Networks on …, 2021 - hal.science
The Albanian mountainous areas have local products with strong link to their specific origin.
The current dynamics of the milk and meat value chains shows an asymmetric power that is …

Milk Sector Trends: The Case Of Albania

Y Biçoku - International Journal of Agriculture and …, 2023 - ageconsearch.umn.edu
Since the transformation of Albania's agricultural sector in 1992, it has shifted from
subsistence farming to a thriving commercial industry, making a significant 17.7 …

Structural changes of the agriculture in Korça region, aiming the sustainable development

A Maho, F Maho - ECONOMICUS No. 21/2022 - ceeol.com
Korça region is characterised by advantageous essential factors such as large areas of the
fertile soil, a fresh clime, high possibilities for watering, excellent tradition of the …

[PDF][PDF] and small ruminant production to cope with global challenges in Mediterranean areas

HB Salem, A Keli, A Araba, M Chentouf - researchgate.net
La première réunion conjointe du Réseau FAO-CIHEAM de Recherche et Développement
sur les Ovins et les Caprins (Sous-Réseaux Nutrition et Systèmes de Production) et du Sous …