Environmental impact of bioplastic use: A review

G Atiwesh, A Mikhael, CC Parrish, J Banoub, TAT Le - Heliyon, 2021 - cell.com
Throughout their lifecycle, petroleum-based plastics are associated with many
environmental problems, including greenhouse gas emissions, persistence in marine and …

The evolution of polystyrene as a cell culture material

MJ Lerman, J Lembong, S Muramoto… - … Engineering Part B …, 2018 - liebertpub.com
Polystyrene (PS) has brought in vitro cell culture from its humble beginnings to the modern
era, propelling dozens of research fields along the way. This review discusses the …

Sustainability assessments of bio-based polymers

TA Hottle, MM Bilec, AE Landis - Polymer degradation and stability, 2013 - Elsevier
Bio-based polymers have become feasible alternatives to traditional petroleum-based
plastics. However, the factors that influence the sustainability of bio-based polymers are …

[HTML][HTML] Environmental impacts of takeaway food containers

A Gallego-Schmid, JMF Mendoza… - Journal of Cleaner …, 2019 - Elsevier
The consumption of takeaway food is increasing worldwide. Single-use containers used for
takeaway food represent a significant source of waste and environmental impacts due to …

How green was my festival: Exploring challenges and opportunities associated with staging green events

J Laing, W Frost - International Journal of Hospitality Management, 2010 - Elsevier
Organisers of events are increasingly looking to highlight their green credentials. This is
occurring against the background of an increasingly sophisticated market that is suspicious …

Assessment of the environmental profile of PLA, PET and PS clamshell containers using LCA methodology

S Madival, R Auras, SP Singh, R Narayan - Journal of Cleaner Production, 2009 - Elsevier
Life cycle assessments of bio-based polymer resin and products historically have shown
favorable results in terms of environmental impacts and energy use compared to petroleum …

Sharing tableware reduces waste generation, emissions and water consumption in China's takeaway packaging waste dilemma

Y Zhou, Y Shan, D Guan, X Liang, Y Cai, J Liu, W Xie… - Nature Food, 2020 - nature.com
China has a rapidly growing online food delivery and takeaway market, serving 406 million
customers with 10.0 billion orders and generating 323 kilotonnes of tableware and …

Post-consumer plastic packaging waste from online food delivery services in South Korea

Y Jang, KN Kim, JR Woo - Waste management, 2023 - Elsevier
Along with the rapid growth of the food delivery industry, concerns are growing regarding the
management of plastic packaging waste. This study estimates the amount of plastic …

Assessment of the environmental break-even point for deposit return systems through an LCA analysis of single-use and reusable cups

D Cottafava, M Costamagna, M Baricco… - Sustainable Production …, 2021 - Elsevier
Abstract The Circular Economy introduced new research challenges to be faced. Linear and
circular supply chain comparisons require general methodologies to obtain significant and …

Environmental performance of municipal solid waste strategies based on LCA method: a case study of Macau

Q Song, Z Wang, J Li - Journal of Cleaner Production, 2013 - Elsevier
Increasing public attention has been brought to bear on the environmental impacts of
municipal solid waste (MSW) management in Macau, due to the continually increasing …