The quality and flavour effects of robusta coffee cultivated at various altitudes in Aceh Tengah District-Gayo Highlands were investigated

I Sulaiman, D Hasni, I Husaini… - IOP Conference Series …, 2024 - iopscience.iop.org
Gayo Highland (GH) is known for its arabica GH also planted robusta in lower altitude areas,
but its quality is rarely reported. In Indonesia, robusta is mostly planted in Lampung and …

The Authentication of Gayo Arabica Green Coffee Beans with Different Cherry Processing Methods Using Portable LED-Based Fluorescence Spectroscopy and …

M Yulia, A Analianasari, S Widodo, K Kusumiyati… - Foods, 2023 - mdpi.com
Aceh is an important region for the production of high-quality Gayo arabica coffee in
Indonesia. In this area, several coffee cherry processing methods are well implemented …

Drying gayo coffee under natural processing by using modified Hohenheim solar tunnel dryer in Gayo highland

R Khathir, Y Yunita, R Agustina… - … Series: Earth and …, 2024 - iopscience.iop.org
Gayo highland has relatively low daily temperature which is not effective for drying coffee.
The objective of this study was to examine the operation of modified type Hohenheim solar …

Sensory evaluation of Poncokusumo Liberica Coffee based on bean size and post-harvest processing

E Wafaretta, YD Jatmiko… - Coffee Science-ISSN …, 2024 - coffeescience.ufla.br
Coffea liberica from local farm in Poncokusumo, Indonesia has several accessions
identified, unfortunately there has been no further sensory research to develop it into high …

Roasting variations and brewing methods in the preparation of clear Coffee Beverages from Gayo Arabica Coffee

I Sulaiman, C Erika - 2024 - sbicafe.ufv.br
Coffee drinks are trendy drinks around the world, and they usually contain caffeine.
However, this research focuses on creating a coffee drink that does not contain caffeine so …

SENSORY ANALYSIS OF ARABICA WINE COFFEE BASED ON ROAST DEGREE

R Safriani, Z Fonna, E Murlida… - SEMINAR NASIONAL …, 2024 - jurnal.usk.ac.id
Wine coffee is a processed coffee bean product that is processed by fermenting coffee
beans. This study aims to analyze consumer acceptance of wine coffee with variations in …

[PDF][PDF] The Authentication of Gayo Arabica Green Coffee Beans with Different Cherry Processing Methods Using Portable LED-Based Fluorescence Spectroscopy and …

M Yulia, A Analianasari, S Widodo, K Kusumiyati… - 2023 - repository.polinela.ac.id
Aceh is an important region for the production of high-quality Gayo arabica coffee in
Indonesia. In this area, several coffee cherry processing methods are well implemented …

The influence of temperature and duration of brewing on the sensorial value of Gayo Arabica wine coffee, a comparison of hedonic and cupping test methods

I Sulaiman, R Syahputra - Coffee Science-ISSN 1984-3909, 2022 - coffeescience.ufla.br
Wine coffee has a different taste from normal coffee drinks due to the fermentation process.
In this study, various levels of temperatures and durations of brewing with French press …

[PDF][PDF] Seminar Nasional Penelitian dan Pengabdian Teknologi Hasil Pertanian

IS Marsyanda, C Erika - semnasthp.usk.ac.id
Coffee is one of the most popular drinks for people of all ages. Coffee beverage products
come in various types, such as arabica, robusta, liberika, and robusta with multiple varieties …