The development of efficient photocatalysts to produce hydrogen from water is of great
interest, both for reducing dependence on fossil fuels and for a clean environment. In this …

Chickpea (Cicer arietinum L.) is negatively affected by drought stress at all the growth
stages, including germination and seedling emergence. The recent study aimed to …

Anthracnose forms a group of fungal diseases that affect a variety of crop plants in warm and
humid areas. Anthracnose causes the wilting, withering, and dying of tissues of plants …

Chickpea (Cicer arietinum L.) stands as a prominent legume crop globally, renowned for its
elevated protein content. The primary challenges to chickpea cultivation emanate from …

Chickpea (Cicer arietinum L.) is one of the important legume crops and is cultivated in large-
scale throughout Türkiye as well as the world. Ascochyta blight, caused by the fungal …

Chickpea is a legume member that grows in most parts of the world. It is negatively affected
by abiotic and biotic factors like drought and fungal diseases respectively. One of the most …

Pulses are the dried edible seeds that are extracted from the pods of a variety of plant
species belonging to the leguminosae family. They play a vital role in providing balanced …