Potential application of bee products in food industry: An exploratory review
JL Maicelo-Quintana, K Reyna-Gonzales… - Heliyon, 2024 - cell.com
Over the past eight years, bee products such as wax, honey, propolis, and pollen have
generated intense curiosity about their potential food uses; to explore these possibilities, this …
generated intense curiosity about their potential food uses; to explore these possibilities, this …
Sustainable Applications of Nanopropolis to Combat Foodborne Illnesses
FWF Bezerra, JM Silva, GG Fontanari, JAR Oliveira… - Molecules, 2023 - mdpi.com
Propolis has numerous biological properties and technological potential, but its low
solubility in water makes its use quite difficult. With the advent of nanotechnology, better …
solubility in water makes its use quite difficult. With the advent of nanotechnology, better …
Propolis from the North-East region of India exhibits potent antioxidant and anticancer activity against breast cancer cells
S Rahman, NC Talukdar, K Patowary… - Biocatalysis and …, 2024 - Elsevier
Propolis has several uses in human health, including its role as a nutritious and beneficial
dietary component, as well as a folk medicine. In this study, we aimed to explore the …
dietary component, as well as a folk medicine. In this study, we aimed to explore the …
A comparison of the antioxidant properties of two different Brazilian propolis
DC de Santana Neto, TS Paiva, I de Souza Tasso… - Microchemical …, 2024 - Elsevier
Propolis is a resinous substance of complex chemical composition, varied color and
consistency, with high antioxidant potential. This study aimed to investigate the content of …
consistency, with high antioxidant potential. This study aimed to investigate the content of …
Potential Role of Dietary Phenolic Compounds in the Prevention and Treatment of Rheumatoid Arthritis: Current Reports
AC Gonçalves, S Rodrigues, R Fonseca, LR Silva - Pharmaceuticals, 2024 - mdpi.com
Rheumatoid arthritis (RA) is a complex illness with both hereditary and environmental
components. Globally, in 2019, 18 million people had RA. RA is characterized by persistent …
components. Globally, in 2019, 18 million people had RA. RA is characterized by persistent …
In Vitro Determination of Nitric Oxide Synthase Inhibition, Antioxidant Capacity and Phenolic Content of Various Natural Products (Bee and Herbal Products)
F Yaylaci Karahalil, F Bakirhan… - Chemistry & …, 2024 - Wiley Online Library
It is obvious that the oxidation process is an undeniable fact and when it comes to aging,
one of the first solutions that come to mind is natural products. When it comes to natural …
one of the first solutions that come to mind is natural products. When it comes to natural …
Phytochemical analysis and antioxidant activities ethanol extract of propolis Trigona spp. from different vegetation in Lombok Nusa Tenggara Barat, Indonesia.
K TIRTASARI, LTRI SUWANTI… - Biodiversitas …, 2024 - search.ebscohost.com
Abstract Tirtasari K, Suwanti LT, Mufasirin, Hastutiek P, Indasari EN, Kurnijasanti R,
Plumeriastuti H, Safitri E, Hestianah EP. 2024. Phytochemical analysis and antioxidant …
Plumeriastuti H, Safitri E, Hestianah EP. 2024. Phytochemical analysis and antioxidant …
[PDF][PDF] Therapeutic Uses, Chemical Compositions, With Special Ref-erences to Oral Health Care, Market Values and Clinical Trial of Bee Propolis: An Updated Review
Bee propolis is a natural ingredient seen in several floras such as poplar, palm, pine, conifer
secretions, gums, resins, mucilage, and leaf buds. Propolis has numerous health benefits …
secretions, gums, resins, mucilage, and leaf buds. Propolis has numerous health benefits …