Grape pomace is a valuable source of various bioactive compounds such as plant-derived
polyphenols and polyunsaturated fatty acids (PUFAs). The commercial demand of grape …

Sacha inchi seed oil is a promising substance for applications in food, pharmaceutical, and
nutraceutical industries because of its valuable components, particularly omega-3. In this …

New functional hazelnut and chocolate spreads, containing the probiotic strain
Enterococcus faecium CRL 183 and different concentrations of medium-long-medium (MLM) …

Grape seed is a waste product from the wine and juice industries. However, vegetable oil
can be extracted from it, which is a renewable chemical with a huge potential application …

The synthesis of new materials from vegetable oils has increased due to technological
applications and low environmental impact. Oil obtained from the patauá fruit (Oenocarpus …

The paper investigates the effect of the enzymatic pre-treatment of grape seeds from six
Romanian cultivars on the oil extracted. The grape seeds of some white and red Romanian …

Grape seeds are rich in bioactive substances, including polyphenols, terpenoids, and
phytosterols. Linseed (Linum usitatissimum L.) boasts a high concentration of …

Polymers derived from non-renewable sources are prevalent today. The demand for
environmentally sustainable alternatives, such as vegetable oils, is consequently increasing …

BACKGROUND Edible oils are important for human nutrition and health. The demand for
edible oils is increasing globally and the situation warrants the identification of new natural …

An investigation on fatty acid, triacylglycerol, tocopherol, and xanthophyll contents and
thermal properties of pecan (Carya illinoinensis) kernel oils from two cultivars was carried …