Medium-chain triglycerides contain medium-chain fatty acid esterified to the glycerol
backbone. These MCFA have a shorter chain length and are quickly metabolized in the …

Medium-chain fatty acids (MCFAs) serve not only as an energy source but also regulate
glucose and lipid metabolism. The unique transport and rapid metabolism of MCFAs provide …

Introduction Auricularia auricula is a well-known traditional edible and medical fungus with
high nutritional and pharmacological values, as well as metabolic and immunoregulatory …

Functional lipids are dietary substances that may have an impact on human health by
lowering the risk of chronic illnesses and enhancing the quality of life. Numerous functional …

Purpose Heart diseases are the leading cause of death worldwide. Metabolic interventions
via ketogenic diets (KDs) have been used for decades to treat epilepsy, and more recently …

Simple Summary The aim of this study was to compare the effect of palmitic acid (PA), a long-
chain fatty acid, and lauric acid (LA), a medium-chain fatty acid, on obesity-related metabolic …

Excessive consumption of fat and sugar is associated with various chronic diseases.
However, the variation of fat and sugar content in the diet greatly affected the outcome. In …

Brown adipose tissue (BAT) and beige fat have been documented to rapidly consume fatty
acids (FAs) rather than deposit of lipid, and they have high capacity to dissipate energy via …

Free Fatty Acids (FFAs) are vital for energy homeostasis and the pathogenesis of a variety of
diseases, including diabetes. For the first time, we presumed and investigated the types and …

Aging‐associated microbial dysbiosis exacerbates various disorders and dysfunctions, and
is a major contributor to morbidity and mortality in the elderly, but the underlying cause of …