Mycotoxin contamination is a global food safety issue leading to major public health
concerns. Repeated exposure to multiple mycotoxins not only has repercussions on human …

Since its first patent (1897), commercial dry feed (CDF) for dogs has diversified its
formulation to meet the nutritional needs of different breeds, age, or special conditions and …

An aflatoxicosis outbreak affected 65 dogs from 9 different farms after they were fed diets
with cooked corn meal as a common ingredient. Of the dogs, 60 died. Numerous dogs died …

For the management and prevention of many chronic and acute diseases, the rapid
quantification of toxicity in food and feed products have become a significant concern …

In this study moulds and 12 mycotoxins in dry pet food samples (25 for dogs and 24 for cats)
were determined. Primary moulds identified were Aspergillus, Mucor and Penicillium, found …

Aim This study evaluated the binding capacity of aflatoxin B1 (AFB1) by two Enterococcus
faecium strains (MF4 and GJ40) isolated from faeces from healthy dogs. Materials and …

Mycotoxins are toxic compounds that are naturally produced by certain fungi in numerous
foodstuffs such as cereals, dried fruits, nuts, and spices. Contamination of food and feed with …

Warm temperatures and drought conditions in the United States (US) Corn Belt in 2012
raised concern for widespread aflatoxin (AFL) contamination in Iowa corn. To identify the …

Carbon nanostructure-based materials (CNMs) are among the most intriguing structures to
be embedded in multifunctional smart agricultural sensing devices due to their excellent …

Fungi are a diverse group of organisms that possess multiple beneficial properties for
human, animal, and ecological health, including the degradation of environmental …