To respond to the market demand for consistency of supply and quality, there are current
efforts to develop junipers as agricultural crop for the production of juniper galbuli (berries) …

Abstract Prickly juniper (Juniperus oxycedrus; Cupressaceae family), is a wild plant that
grows spontaneously in the Mediterranean and Near East regions. This manuscript provides …

The chemical composition of essential oils (EOs) extracted from the aerial parts of 2 species
of Juniperus was determined by Gas Chromatography-Mass Spectrometry (GC-MS). In total …

Since the primitive ages, the vegetal world has contained a vast array of species, generating
various biologically active compounds with diverse chemical frameworks. Throughout the …

Betelvine (Piper betle L.) is an economically and medicinally important cash crop valued for
its fresh leaves in many countries of Asia. The leaves are widely used in the Indian system of …

Fruits from Juniperus oxycedrus L.(Cupressaceae) are generally used in gastronomy and in
folk medicine to treat cancer. In this study, the anti-cancer efficacy of essential oils (EOs) of …

In the present study, eight plant species belonging to Lamiaceae family were identified as
ingredients for herbal teas in the region of Sharri Mountains: Thymus serpyllum, Rosmarinus …

Abstract Juniperus oxycedrus L.(Cupressaceae Bartlett) sensu lato is a species of high
phenotypic and phytochemical variability. There is interest in the development of this …

This study aimed to compare the chemical composition, the antioxidant activity and the
antibacterial activity of essential oils (EOs) of Juniperus phoenicea, Juniperus thurifera and …

Ripe cones of Juniperus communis L.(Cupressaceae) were collected from five wild
populations in Kosovo, with the aim of investigating the chemical composition and natural …