Systematic literature review of food waste in educational institutions: setting the research agenda
Purpose In the recent past, academic researchers have noted the quantity of food wasted in
food service establishments in educational institutions. However, more granular inputs are …
food service establishments in educational institutions. However, more granular inputs are …
[HTML][HTML] A systematic review of food loss and waste in China: Quantity, impacts and mediators
Although food loss and waste (FL&W) is high on China's national policy agenda, there is still
little scientific information published about how much FL&W exists in China, what its impacts …
little scientific information published about how much FL&W exists in China, what its impacts …
China's food loss and waste embodies increasing environmental impacts
Food loss and waste (FLW) hampers global food security, human health and environmental
sustainability. However, monitoring and benchmarking FLW reduction is often constrained …
sustainability. However, monitoring and benchmarking FLW reduction is often constrained …
What influences students' food waste behaviour in campus canteens?
Purpose Reducing food waste is one of the critical challenges of campus canteens. This
study aims to test an extended theory of planned behaviour that incorporates moral norm …
study aims to test an extended theory of planned behaviour that incorporates moral norm …
[HTML][HTML] Consumer's food waste in different restaurants configuration: A comparison between different levels of incentive and interaction
Reducing food waste is necessary for achieving healthy diets and sustainable food systems
due to its negative impacts on resource conservation, food security, and environmental …
due to its negative impacts on resource conservation, food security, and environmental …
The role of social media in food waste prevention behaviour
Purpose This research aims to investigate consumers' food waste prevention behaviour
through the lens of an extended theory of planned behaviour. The extension includes the …
through the lens of an extended theory of planned behaviour. The extension includes the …
Lactic acid production from mesophilic and thermophilic fermentation of food waste at different pH
It is promising to recover lactic acid (LA) from fermentation of food waste (FW). In this study,
pH and temperatures were investigated comprehensively to find their effects on LA …
pH and temperatures were investigated comprehensively to find their effects on LA …
The association between the awareness campaign and food waste among university students in China
L Qian, X Zhao, G Liu - Resources, Conservation and Recycling, 2024 - Elsevier
Abstract The" Clean Your Plate", as an important awareness campaign, has been widely
adopted by Chinese universities. This study aimed to verify the association between the …
adopted by Chinese universities. This study aimed to verify the association between the …
Determinants of food waste generation in Chinese university canteens: Evidence from 9192 university students
L Qian, F Li, B Cao, L Wang, S Jin - Resources, Conservation and …, 2021 - Elsevier
Based on the questionnaires of 9192 students, we found 74% of them have generated plate
waste in university canteens and food waste amounted to 61.03 g per student per meal, of …
waste in university canteens and food waste amounted to 61.03 g per student per meal, of …
[PDF][PDF] What influences the sustainable food consumption behaviours of university students? A systematic review
L Aguirre Sánchez, ZM Roa-Díaz… - … journal of public …, 2021 - ssph-journal.org
Objectives: Global environmental challenges demand sustainable behaviours and policies
to protect human and planetary health. We aimed to summarize the evidence about the …
to protect human and planetary health. We aimed to summarize the evidence about the …