Guava (Psidium guajava L.) Leaves: Nutritional Composition, Phytochemical Profile, and Health-Promoting Bioactivities

M Kumar, M Tomar, R Amarowicz, V Saurabh, MS Nair… - Foods, 2021 - mdpi.com
Psidium guajava (L.) belongs to the Myrtaceae family and it is an important fruit in tropical
areas like India, Indonesia, Pakistan, Bangladesh, and South America. The leaves of the …

Minor tropical fruits as a potential source of bioactive and functional foods

T Sarkar, M Salauddin, A Roy, N Sharma… - Critical Reviews in …, 2023 - Taylor & Francis
Tropical fruits are defined as fruits that are grown in hot and humid regions within the Tropic
of Cancer and Tropic of Capricorn, covering most of the tropical and subtropical areas of …

Biogenic synthesis of copper oxide nanoparticles using plant extract and its prodigious potential for photocatalytic degradation of dyes

J Singh, V Kumar, KH Kim, M Rawat - Environmental research, 2019 - Elsevier
The development of benign and efficient approaches for treating industrial grade toxic
organic dyes is an ongoing challenge. To this end, copper oxide nanoparticles (CuO NPs) …

Green chemistry route of biosynthesized copper oxide nanoparticles using Psidium guajava leaf extract and their antibacterial activity and effective removal of …

S Sathiyavimal, S Vasantharaj, V Veeramani… - Journal of …, 2021 - Elsevier
In current scenario, the eco-friendly and non-toxically biosynthesis of cupric oxide is also
known as copper oxide nanoparticles (CuO NPs) by using Psidium guajava (P. guajava) leaf …

The disposition of bioactive compounds from fruit waste, their extraction, and analysis using novel technologies: A review

A Ali, S Riaz, A Sameen, N Naumovski, MW Iqbal… - Processes, 2022 - mdpi.com
Fruit waste contains several bioactive components such as polyphenols, polysaccharides,
and numerous other phytochemicals, including pigments. Furthermore, new financial …

Diversity of Colletotrichum Species Associated with Anthracnose Disease in Tropical Fruit Crops—A Review

L Zakaria - Agriculture, 2021 - mdpi.com
In tropical fruit crops, anthracnose is mainly caused by species belonging to the fungal
genus, Colletotrichum. These phytopathogens can infect several parts of the fruit crops; …

Phytochemicals from plant foods as potential source of antiviral agents: An overview

T Behl, G Rocchetti, S Chadha, G Zengin, S Bungau… - Pharmaceuticals, 2021 - mdpi.com
To date, the leading causes of mortality and morbidity worldwide include viral infections,
such as Ebola, influenza virus, acquired immunodeficiency syndrome (AIDS), severe acute …

Therapeutic potentials of antiviral plants used in traditional african medicine with COVID-19 in focus: a Nigerian perspective

AF Attah, AA Fagbemi, O Olubiyi… - Frontiers in …, 2021 - frontiersin.org
The coronavirus disease 2019 (COVID-19) pandemic is caused by an infectious novel strain
of coronavirus known as severe acute respiratory syndrome coronavirus 2 (SARS-CoV-2) …

Fabrication of antimicrobial edible films from chitosan incorporated with guava leaf extract

TA Dinh, YN Le, NQ Pham, P Ton-That… - Progress in Organic …, 2023 - Elsevier
With the aim of ramping up the production of edible films that are both environmentally
friendly and antibacterial for packaging applications, we researched biofilms and evaluated …

Green Synthesis of Iron Oxide Nanoparticles Using Psidium guajava L. Leaves Extract for Degradation of Organic Dyes and Anti-microbial Applications

A Adhikari, K Chhetri, D Acharya, B Pant, A Adhikari - Catalysts, 2022 - mdpi.com
Among various metal and metal oxide nanoparticles, iron-oxide nanoparticles (IONPs) have
been more widely used for the degradation of harmful organic dyes and the inhibition of …