There is an increasing interest in studying interspecies bacterial interactions in diseases of
animals and plants as it is believed that the great majority of bacteria found in nature live in …

Genome‐wide analyses of the effector‐and toxin‐encoding genes were used to examine the
phylogenetics and evolution of pathogenicity amongst diverse strains of Pseudomonas …

Abstract Background Diseases on Prunus spp. have been associated with a large number of
phylogenetically different pathovars and species within the P. syringae species complex …

The study of host range determinants within the Pseudomonas syringae complex is gaining
renewed attention due to its widespread distribution in non-agricultural environments …

Indole-3-acetic acid (IAA) production is a pathogenicity/virulence factor in the Pseudomonas
syringae complex, including Pseudomonas savastanoi. P. savastanoi pathovars (pvs.) …

The olive knot disease (Olea europea L.) is caused by the bacterium Pseudomonas
savastanoi pv. savastanoi. P. savastanoi pv. savastanoi in the olive knot undergoes …

Bacteria from the Pseudomonas syringae complex belonging to phylogroups 1 and 3 (PG1
and PG3, respectively) isolated from woody hosts share a genomic region herein referred to …

Background Pseudomonas syringae pv. actinidiae (PSA) is an emerging kiwifruit bacterial
pathogen which since 2008 has caused considerable losses. No quorum sensing (QS) …

The effector repertoire of the olive pathogen P. savastanoi pv. savastanoi NCPPB 3335
includes two members of the HopAO effector family, one of the most diverse T3E families of …

In a number of compatible plant‐bacterium interactions, a rise in apoplastic Ca2+ levels is
observed, suggesting that Ca2+ represents an important environmental clue, as reported for …