The exacerbation of the global water crisis due to an increase in global population,
industrialization, urbanization, and agricultural activities, along with global climate change …

Microalgae hold promise as a sustainable source of biofuels and bioproducts but their
commercial development is impeded by high cultivation costs, primarily for growth nutrients …

Background Protists, single-celled eukaryotic organisms, are critical to food web ecology,
contributing to primary productivity and connecting small bacteria and archaea to higher …

The recycling of unfiltered spent media during cultivation of Chlorella vulgaris was studied
using metabolomics in an effort to enhance water and nutrient sustainability and reduce …

During the process of recovering microalgae culture media, the culture media will age and
inhibit the growth of microalgae. When the culture media was reused for the third time, the …

Utilising secondary treated wastewater for microalgae cultivation is advantageous, as it
provides necessary nutrients to the system, limiting the need for valuable freshwater …

Microalgae mass cultures are known to be prone of competitors or contaminants, mainly the
group of microbes. It often occurred after hundred generations of subcultures. These …

The establishment of an algae industry is crucial for addressing global biofuel and
bioproduct demand that meets the Sustainable Development Goals (SDG) worldwide …

Expanding markets for microalgae and macroalgae products have led to increased
development of commercial farming operations. While microalgae and macroalgae, or …