Iron (Fe) deficiency-induced chlorosis is a major nutritional disorder in crops growing in
calcareous soils. Iron deficiency in fruit tree crops causes chlorosis, decreases in vegetative …

In order to cope with phylloxera, most grapes worldwide must be grafted on a rootstock.
Furthermore, grapevine rootstocks are an essential underground structure for the plant to …

Iron is one of the essential elements for a proper plant development. Providing plants with
an accessible form of iron is crucial when it is scant or unavailable in soils. Chemical …

Exogenous abscisic acid (ABA) could inhibit cadmium (Cd) accumulation in plants; however,
its performance in an uneven iron (Fe) background remains unknown. Here, we found that …

Little is known about the effects of cover crops on soil properties in organic orchards. To fill
this gap, this work aimed at examining the effects of several cover crops on soil fertility …

Although entomopathogenic fungi (EPF) are best known for their ability to protect crops
against insect pests, they may have other beneficial effects on their host plants. These …

Iron deficiency is a major constraint for many fruit crops grown on calcareous soils. Iron
deficiency is often assumed tacitly to affect negatively both fruit yield and fruit quality, but to …

Malus halliana is an iron (Fe)-efficient apple rootstock growing in calcareous soil that shows
obvious 'greenness' traits during Fe deficiency. Recent studies have shown that exogenous …

Abstract Fulfilling the Paris Climate Agreement requires reducing rapidly the new emissions
of greenhouse gases (GHGs) to reach net zero by 2050. As some anthropogenic emissions …

The effects of different levels of Fe-deficiency chlorosis on the fruit yield, appearance and
composition of pear and peach trees grown in field orchards have been studied. The major …