Over the last 50 years there has been an increased frequency and severity of negative
impacts affecting marine fishery and aquaculture sectors, which claimed significant …

Marine aquaculture relies on coastal habitats that will be affected by climate change. This
review assesses current knowledge of the threats and opportunities of climate change for …

Although mammalian secretory immunoglobulin A (sIgA) targets mucosal pathogens for
elimination, its interaction with the microbiota also enables commensal colonization and …

Abstract Glyphosate (GLY)-based herbicide, one of the most widely used herbicides, might
cause a series of environmental problems and pose a toxicological risk to aquatic …

Jellyfish are usually perceived as harmful to humans and are seen as “pests”. This negative
perception has hindered knowledge regarding their value in terms of ecosystem services. As …

Gill disease of farmed Atlantic salmon (Salmo salar) in the marine environment has emerged
as a significant problem for the salmon aquaculture industry. Different types of marine …

Studies toward a sustainable future conducted by international organizations uniformly
agree about having to change some of our present consumer behaviors. Regarding food …

Our oceans are becoming increasingly inhospitable to life—growing toxicity and rising
temperatures coupled with overfishing have led many marine species to the brink of …

It is hard to find a definition of gill health in the literature although there is a lot of information
on changes to gill structure as a result of infectious and non-infectious challenge. How these …

Enrofloxacin (ENR), one representative of fluoroquinolones widely used in husbandry,
poses potential threats to aquatic organisms. However, its toxicological effect remained …